Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy chicken vegetable and noodle soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Easy Chicken Vegetable and Noodle Soup is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Easy Chicken Vegetable and Noodle Soup is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy chicken vegetable and noodle soup using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken Vegetable and Noodle Soup:
- Make ready 1 1/2 liter Water
- Get 2 Chicken stock cubes
- Take Cornflour or thickening granules
- Make ready 1 Boneless chicken thighs/breasts
- Make ready 2 Carrots
- Get 2 Spring onions
- Get 1 can Sweet corn
- Make ready Egg noodles
- Prepare Salt and pepper
- Prepare 1 dash Soy sauce
Chicken Noodle Vegetable Soup is healthy homemade chicken soup with carrot, cabbage, celery, potato and whole wheat pasta. This chicken noodle vegetable soup is easy, budget-friendly and my boys couldn't get enough of it. Season chicken generously with salt and pepper. We hope you got benefit from reading it, now let's go back to easy chicken vegetable and noodle soup recipe.
Steps to make Easy Chicken Vegetable and Noodle Soup:
- Bring the pot of water to the boil. Add the stock cubes and allow to simmer.
- Peel and slice the carrots and spring onions
- In a separate pan stir fry the chicken until cooked. Season with salt and pepper or other spices if you wish. I chose to add a little chilli powder, ground cumin and ground coriander.
- Add thickening granules or some cornflower to thicken stock according to personal taste
- Add the carrots, spring onions, and sweetcorn to the stock and leave to cook carrots
- Add the chicken and noodles to the stock and a dash of soy sauce. Season according
- Garnish with some fresh coriander (optional)
- Serve with a dash of Franks Red Hot sauce.
Season chicken generously with salt and pepper. We hope you got benefit from reading it, now let's go back to easy chicken vegetable and noodle soup recipe. Here is how you do it. Prepare of Cornflour or thickening granules. Put stock, ginger, garlic, soy sauce and sugar in a saucepan, then heat.
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