Chicken Tortilla Soup
Chicken Tortilla Soup

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken tortilla soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Tortilla Soup is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chicken Tortilla Soup is something that I have loved my whole life. They are nice and they look fantastic.

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! Tender chicken, black beans, and hearty Tex-Mex vegetables together in the perfect. This is truly the best chicken tortilla soup!

To get started with this particular recipe, we must prepare a few components. You can have chicken tortilla soup using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tortilla Soup:
  1. Make ready 2 chicken breasts
  2. Take 1 can black beans
  3. Make ready 1 can corn
  4. Take 1 can mild Rotel
  5. Take 16 oz medium salsa
  6. Get 8 oz cream cheese
  7. Take 1 can chicken broth
  8. Get 1 packet taco seasoning
  9. Take 1 packet ranch

Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more. Add chicken and allow to heat through. Serve with a sprinkle of tortilla strips and cilantro. We load ours up with more protein by adding black beans Nope—rotisserie chicken also works, and will cut down on the amount of time the soup needs to.

Steps to make Chicken Tortilla Soup:
  1. Spray crockpot with Pam.
  2. Place chicken, cream cheese, beans, corn, Rotel, salsa, and seasoning in crockpot.
  3. Add about half your can of chicken broth. Add more later if it's too thick.
  4. Cook on low for 8 hours.
  5. Shred chicken, and add more broth if necessary.

Serve with a sprinkle of tortilla strips and cilantro. We load ours up with more protein by adding black beans Nope—rotisserie chicken also works, and will cut down on the amount of time the soup needs to. Recipe by Valerie Marie. (Two forks work well to pull the chicken apart!). Chicken Tortilla Soup is one of my favorites because there's so much going on.particularly at the end when you add the gorgeous toppings. Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants.

So that’s going to wrap it up with this exceptional food chicken tortilla soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!