Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, 30 minute chicken tortilla soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
30 minute chicken tortilla Soup is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. 30 minute chicken tortilla Soup is something that I’ve loved my entire life.
Tender chicken, black beans, and hearty Tex-Mex vegetables together in the perfect. Pour in chicken broth, add in chicken breasts, and bring to a boil. The cilantro makes the flavor of the soup dance on your tongue. Gluten-free Chicken Tortilla Soup is perfect for a busy weeknight!
To begin with this recipe, we have to prepare a few components. You can cook 30 minute chicken tortilla soup using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 30 minute chicken tortilla Soup:
- Take 1 pound citrus dice marinated chicken
- Prepare 1 can fire roasted tomatoes
- Prepare 1 can drained corn
- Make ready 1 can rinsed black bean
- Make ready 1/2 cup pasta pinwheels
- Prepare 2 gloves diced garlic
- Take 2 carrots diced
- Get 2 zucchini diced
- Take 1/3 diced onion
- Make ready 2 celery stalks finely diced
- Prepare Water
- Prepare to taste Garlic salt
- Prepare to taste Chicken bullion
- Get 1 tsp oil
- Make ready Toppings
- Get Avocado
- Take Mexican cheese
- Make ready Limes
- Get strips Tortilla chips or
- Make ready Onion
- Take Radishes etc
To begin, Cook down the onion, garlic, and jalapeno in a few tablespoons of oil over medium-hot heat. This soup is like a WARM hug. Great for sick days and sleepy days! Once the chicken is cooked through, place it on a chopping board and shread it.
Steps to make 30 minute chicken tortilla Soup:
- Start by dicing and preparing all ingredients set aside
- Now heat stock pan add oil, onions, celery and carrot sweat down for about 3-4 minutes, add in diced garlic and garlic salt, now add in diced chicken cook down for about 10 minutes fill with water as desired add in zucchini bring to a boil.
- Now after 7 minutes or so add in pasta and all can beans and corn, taste for seasoning as desired.. cook till pasta is as desired. I do about 10 minutes
- Now garnish with your desired toppings ! Enjoy
Great for sick days and sleepy days! Once the chicken is cooked through, place it on a chopping board and shread it. You know, like how soup-er simple this soup is? Or how it's so comforting it's fall-tastic? Ah, I slay myself with these.
So that’s going to wrap this up for this exceptional food 30 minute chicken tortilla soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!