Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, mexican chicken casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mexican Chicken Casserole is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Mexican Chicken Casserole is something which I have loved my whole life. They’re fine and they look fantastic.
Chicken breast simmered with a spicy black bean and corn mixture, then topped with cheese and tortilla chip crumbs and baked. A simple, kid friendly weekday casserole with a Mexican flair. Zesty, creamy and loaded with chicken, it's no wonder why this Mexican chicken casserole is one of our top-rated recipes. My Easy Mexican Chicken Casserole with Chipotle is excellent in a low carb tortilla, in crisp lettuce wraps, or on a bed of cauliflower rice.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mexican chicken casserole using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Chicken Casserole:
- Make ready 2 Boiled and shredded chicken breasts
- Prepare 3 cup Homemade taco Sauce
- Prepare 1 cup uncooked rice
- Get 1 quart Chicken Stock
- Take 1/2 cup Shredded cheese
- Take 1 cup crushed tortilla chips
Everyone needs an easy chicken casserole for unexpected company or. Get Mexican flair on the table with this easy Mexican Chicken Casserole. Easy Mexican Chicken Casserole combines the best parts of taco night into one easy, hearty, flavorful dish with chicken, rice, beans, cheese, and tortilla chips or Doritos. This Mexican Chicken Casserole recipe uses rotisserie chicken, penne pasta, corn, black beans & cheese for an easy chicken dinner perfect for any night!
Instructions to make Mexican Chicken Casserole:
- Boil chicken in chicken stock untill tender. Can take 3-4hours. Shred with a fork.
- Cook rice in 1 1/4 cups chicken stock from when chicken was boiled in, or however much broth is needed to cook your rice.
- Mix chicken and rice with taco sauce. Put in casserole dish.
- Crush tortilla chips and cover top of chicken and rice mixture in casserole dish. Spred shredded cheese as well.
- Bake in 350°F oven for 40-45 minutes. Uncover for last 10-15 minutes.
Easy Mexican Chicken Casserole combines the best parts of taco night into one easy, hearty, flavorful dish with chicken, rice, beans, cheese, and tortilla chips or Doritos. This Mexican Chicken Casserole recipe uses rotisserie chicken, penne pasta, corn, black beans & cheese for an easy chicken dinner perfect for any night! Take, for example, this Mexican Chicken Quinoa Casserole. But I also love when casseroles are just casseroles, sticky and cheesy and packed with lots of YUMMY THINGS, meant to be passed. You can even assemble it ahead of time, refrigerate, then.
So that is going to wrap this up with this special food mexican chicken casserole recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
