Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, white chicken chili. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
White Chicken Chili is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. White Chicken Chili is something that I’ve loved my whole life.
This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! This easy White Chicken Chili is like a milder, calmer cousin to Texas beef chili. Make it with canned or dry beans, and add extra chili peppers for more heat if you like!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have white chicken chili using 13 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make White Chicken Chili:
- Take chicken breasts, boiled and shredded (turkey works fine too)
- Prepare cup chicken broth (I use the water were I boil the chicken breasts, and add a chicken bullion)
- Take cream cheese or sour cream (for a healthier version I use light cream cheese)
- Make ready black beans, rinsed
- Make ready northern beans, rinsed
- Take white beans, rinsed
- Prepare corn, rinsed
- Get garlic, crushed
- Make ready salt
- Prepare onion powder
- Take cumin
- Get chili powder
- Prepare Cheddar cheese and tortilla chips
After sharing a new recipe for easy (red) chicken chili, I thought I would circle. Making eight servings, this white chicken chili recipe is ideal for family gatherings around the holidays. Top your bowl of white chicken chili with crushed tortilla chips for a satisfying crunch. This creamy white chicken chili is made super easy in your slow cooker!
Instructions to make White Chicken Chili:
- Boil and shred the chicken/turkey breasts. Mix all the ingredients and cook, medium heat for 15 - 20 minutes (I add the cream cheese/sour cream at the very end). Add more water if needed or if you want a thinner broth. Top with cheese and tortilla chips.
Top your bowl of white chicken chili with crushed tortilla chips for a satisfying crunch. This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! This White Chicken Chili is the perfect medley of hearty beans and chicken, with just a little bit of heat. Healthy white chicken chili that's nice and creamy, yet there's no cream!
So that’s going to wrap it up with this exceptional food white chicken chili recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
