Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy slow cooked pulled chicken tacos. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Slow Cooked Pulled Chicken Tacos is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy Slow Cooked Pulled Chicken Tacos is something which I’ve loved my whole life.
These pulled chicken tacos have more than just chicken in the filling–they're loaded with a hearty mixture of bell peppers, salsa, zesty tomatoes, and corn. Tacos always keep the family running home for dinner. Here's a new take on classic pulled chicken tacos, with a hint of sweet orange, tangy lime and savory soy sauce. Use a slow cooker liner in this recipe to make clean-up even easier.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy slow cooked pulled chicken tacos using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Slow Cooked Pulled Chicken Tacos:
- Get Chicken breasts
- Prepare Chicken stock
- Get Tortillas
- Get Lettuce
- Make ready Tomatoes
- Take Mexican blend cheese
- Prepare Onion
- Prepare Chicken seasoning
- Take Onion powder
- Make ready Garlic powder
- Make ready Crushed red pepper
- Prepare Dried oregano
- Take Paprika
- Take Salt
- Make ready Ground black pepper
- Make ready Salsa
- Make ready Sour cream
A recipe roundup of slow cooker chicken recipes, including shredded chicken, chicken and rice dinners, whole chicken in the slow Your slow cooker is the secret to the easiest ever salsa chicken. Stuff it into tacos or burritos, add it to a salad or grain bowl. These slow cooker chicken tacos are filled with zesty pulled chicken, guacamole, pico de gallo and sour cream. How do you make slow cooker chicken tacos?
Steps to make Easy Slow Cooked Pulled Chicken Tacos:
- Combine all dry ingredients for the rub and cover every side of the pieces of chicken. I used chicken breast filets but have also used smaller cuts, just watch it while it's cooking and you'll know when it's done… Falls apart!
- Pour stock into slow cooker and add chicken. Covering - I cooked on high for 2 hours.. If you do more then 2 breasts, should be around 3-4 hours. But once it's done, you'll know - pulls apart so easily. The picture attached here shows the time I used really small cuts of chicken (was only making it for myself!)
- While the chicken is cooking. Chop up the lettuce, dice the tomato, and onion. Add some oil to a skillet to sauté the onion if your family loves onions as much as mine! OR add the onion into the crock pot and let it cool down with the chicken. Whichever way you prefer.
- Set the table! Tomatoes, onion, cheese, lettuce, salsa and sour cream! I'll upload my families guacamole recipe another time because it's DIVINE.
- ENJOY! :)
These slow cooker chicken tacos are filled with zesty pulled chicken, guacamole, pico de gallo and sour cream. How do you make slow cooker chicken tacos? This recipe starts with boneless chicken breasts, which are sprinkled with taco seasoning, then. Slow Cooker Chicken Tacos are such an easy meal, either on a busy weeknight or for a party. Just throw chicken, spices, and pineapple juice (the Just throw chicken, spices, and pineapple juice (the secret ingredient!) in the slow cooker, and let it cook for hours.
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