My White Chicken Chili
My White Chicken Chili

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my white chicken chili. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

My White Chicken Chili is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. My White Chicken Chili is something which I have loved my entire life.

This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! White chicken chili is easy to make — and even easier to customize. 🥘. Make a super hearty batch in the colder months or a lighter version packed with produce in the summer.

To get started with this recipe, we have to first prepare a few components. You can have my white chicken chili using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My White Chicken Chili:
  1. Make ready garlic minced
  2. Prepare Kosher salt
  3. Make ready olive oil
  4. Get boneless skinless chicken breast or tenders (shredded)
  5. Take bacon (cooked then chopped)
  6. Get low sodium chicken broth or chicken soup base
  7. Get jalapenos minced (I use Mezzetta)
  8. Prepare Great Northern beans canned (drained) or cooked
  9. Get can green chilies
  10. Take cumin
  11. Make ready oregano
  12. Make ready chili powder
  13. Get paprika
  14. Get frozen corn
  15. Make ready Freshly chopped cilantro
  16. Make ready Black pepper
  17. Prepare crushed tortilla chips
  18. Take sour cream
  19. Prepare bag shredded mozzarella cheese
  20. Prepare medium yellow onion diced
  21. Get Fiesta blend cheese for garnish

Make it with canned or dry beans, and add extra chili peppers for more Do you like white chili? If you are not familiar with it, it's sort of the calmer, nicer cousin of a Texas chili. No frantically looking for something to put out. This white chicken chili recipe is ideal for cozy family gatherings.

Instructions to make My White Chicken Chili:
  1. In a pan cook bacon. Drain on paper towel.
  2. In a large pot, over medium heat, heat oil. Add onion and jalapenos and cook until soft, about 5 minutes. Add garlic, chili powder, oregano, paprika and cumin and cook until fragrant, 1 minute. Add green chilis, chicken, broth and season with salt and pepper. Add the bacon. Bring to a boil, then reduce heat and simmer, covered, 10 to 12 minutes, until chicken is tender and cooked through.
  3. Transfer chicken to a plate and shred with two forks. Return to pot and add white beans and corn and mozzarella cheese. Bring to a simmer and let cook, 10 minutes.
  4. Add cheese, sour cream and I make a cilantro and green onion mixture to go on top of chili.
  5. Note** if it's to soupy for you, you can add cornstarch to cold water and put it in your soup.

No frantically looking for something to put out. This white chicken chili recipe is ideal for cozy family gatherings. Top your bowl of white chicken chili with crushed tortilla chips for a satisfying crunch. Loaded with tender chicken and creamy white beans, this easy weeknight dish is both hearty and healthy. Hot sauce and green chilis add a kick of.

So that’s going to wrap this up for this special food my white chicken chili recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!