Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken, spinach and cannellini bean quesadillas. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Heat over medium to medium-high heat. Spread chicken, bean and spinach mixture over one half of the tortilla. Check underside of tortilla and when browned a bit, flip the half with just cheese over the half with the chicken. Great recipe for Chicken, Spinach And Cannellini Bean Quesadillas.
Chicken, Spinach And Cannellini Bean Quesadillas is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chicken, Spinach And Cannellini Bean Quesadillas is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have chicken, spinach and cannellini bean quesadillas using 13 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Chicken, Spinach And Cannellini Bean Quesadillas:
- Get 2 cups chicken breast Cooked and seasoned -
- Get 1 cup Onion - diced
- Make ready 1 cup capsicum Red - diced
- Take pinch or a couple of pinches Red pepper flakes - a
- Take - 1 clove Garlic minched
- Get 1 heaping tbsp All purpose flour -
- Prepare 3/4 cup Chicken stock -
- Get 4 cups Spinach - coarsely chopped
- Prepare 1 can Cannellini beans -
- Prepare Salt Pepper &
- Get Oil
- Get Flour tortillas
- Take one cheese Shredded - a combination or favourite of you choice
Packed full of flavor and goodness, these Chicken Spinach and Cannellini Bean Quesadillas have a creamy and slightly spicy vegetable filling with chicken and cannellini. Try Chicken, Spinach and Cannellini Bean Quesadillas! Keyingredient Menu Enter a recipe name, ingredient, keyword. Place one tortilla on griddle and spread cheese over tortilla.
Steps to make Chicken, Spinach And Cannellini Bean Quesadillas:
- I cooked the diced chicken with some mexican spices
- I just found the flavours blended well with everything else that went to this dish
- If you find another spice that works well, you can use that but just make sure its well flavoured and spiced
- In a large skillet saute the onions and red capsicum until they have softened
- Next add the garlic and saute for couple more minutes
- Sprinkle the tbsp of flour and stir to combine
- Allow it to cook for a few minutes until the flour looses its raw taste
- Whisk in the chicken stock and keep stirring until it is bubbly and smooth
- Add the spinach and cook until the spinach has wilted
- Finally stir in the cooked chicken and cannellini beans and remove from the heat
- Next, place the tortilla on a large skillet and spread cheese over the tortilla
- Spread the chicken-spinach-bean mixture on one half of the tortilla
- Keep an eye on the underside of the tortilla, it has to brown a bit but not lots, flip the half with just the cheese over the side with the chicken mixture
- Remove from heat and cut into slices
- Serve immediately
Keyingredient Menu Enter a recipe name, ingredient, keyword. Place one tortilla on griddle and spread cheese over tortilla. Spread chicken, bean and spinach mixture over one half of the tortilla. Check underside of tortilla and when browned a bit, flip the half with just cheese over the half with the chicken. Remove from heat and cut into slices.
So that’s going to wrap it up for this special food chicken, spinach and cannellini bean quesadillas recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
