Mexican Chicken Casserole
Mexican Chicken Casserole

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, mexican chicken casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mexican Chicken Casserole is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Mexican Chicken Casserole is something which I have loved my whole life.

Browse new releases, best sellers or classics. Free delivery on eligible orders Check Out Mexican Casserole On eBay. Repeat ending with cheese and broth. Add on sliced jalapenos or black olive slices for presentation, if you wish.

To get started with this particular recipe, we must prepare a few ingredients. You can have mexican chicken casserole using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Chicken Casserole:
  1. Prepare 2 Boiled and shredded chicken breasts
  2. Take 3 cup Homemade taco Sauce
  3. Get 1 cup uncooked rice
  4. Make ready 1 quart Chicken Stock
  5. Take 1/2 cup Shredded cheese
  6. Take 1 cup crushed tortilla chips

Sauté onions, peppers, and garlic until almost tender. Layer diced chicken and black beans over the crushed chips. Add taco seasoning, beans, corn, salsa and a little water to prevent drying out. Cook rice and corn as directed on bags.

Steps to make Mexican Chicken Casserole:
  1. Boil chicken in chicken stock untill tender. Can take 3-4hours. Shred with a fork.
  2. Cook rice in 1 1/4 cups chicken stock from when chicken was boiled in, or however much broth is needed to cook your rice.
  3. Mix chicken and rice with taco sauce. Put in casserole dish.
  4. Crush tortilla chips and cover top of chicken and rice mixture in casserole dish. Spred shredded cheese as well.
  5. Bake in 350°F oven for 40-45 minutes. Uncover for last 10-15 minutes.

Add taco seasoning, beans, corn, salsa and a little water to prevent drying out. Cook rice and corn as directed on bags. In a large bowl, stir together the soups and salsa until well combined. Add shredded chicken and stir to combine and evenly coat chicken. Mexican chicken & wild rice soup.

So that’s going to wrap this up for this special food mexican chicken casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!