Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken tortilla soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken tortilla soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chicken tortilla soup is something which I have loved my entire life. They are nice and they look wonderful.
Browse new releases, best sellers or classics & Find your next favourite book Looking For Chicken Soup Recipe? We Have Almost Everything on eBay. When the liquid comes to the boil, reduce to a gentle simmer and cover with a lid. Saute onion and garlic in oil until soft.
To get started with this particular recipe, we have to prepare a few components. You can have chicken tortilla soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken tortilla soup:
- Make ready 2 cups chicken shredded
- Make ready 1 1/2 cups half and half
- Prepare 2 tablespoons cumin
- Prepare 2 1/2 cups chicken broth
- Make ready 4 packages taco seasoning
- Take 2 cans rotel
- Get 2 cans black beans drained n rinsed
- Get 1 can white kidney beans drained n rinsed
- Make ready 1 can great northern beans drained n rinsed
- Take 2 cans corn drained n rinsed
- Get 2 cans cream style corn
- Make ready 2 cups cheese for garnish
- Take Bag tortilla strips for garnish
Once the onions have softened add the garlic and jalepenos and cook for another minute. This Mexican style soup is quick and easy to make. Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese.
Steps to make Chicken tortilla soup:
- Turn Crock-Pot on low
- Add all ingredients except cheese tortilla strips half and half and cream style corn
- Stir ingredients thoroughly
- At end of cook cycle add cream style corn n half n half stir n let cook for half hour more
- Serve with tortilla strips n cheese
Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese. In a medium stock pot, heat oil over medium heat. Saute onion and garlic in oil until soft. Stir in chilli powder, oregano, tomatoes, stock and water.
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