Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Soup is something that I have loved my whole life. They’re fine and they look wonderful.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Soup recipes Serve-up a big bowl of one of our soup recipes. From our home-made chicken soup recipes to easy leek and potato, turn a few humble ingredients into a satisfying simple meal.
To begin with this recipe, we must prepare a few components. You can cook soup using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Soup:
- Prepare Brocoli
- Make ready Carrots
- Get Cauliflower
- Get Zucchini
- Prepare Chicken breast
- Take Pepper
- Get cubes Maggi
- Get Akabanga
Simple soups that warm and nourish without the effort. Choose tomato, sweet potato, butternut squash, pea soup and much, much more. A simple and delicious fish soup made with smoked haddock, potatoes, stock, cream and parsley. Serve small portions as a starter or double the quantity and serve as an impressive main course.
Instructions to make Soup:
- Cut Zucchini, pepper and leek
- In a pot, add water and cook till soft
- Put in a blender and blend till completely smooth
- Cook for six minutes
- Add cooked chicken
- Add carrots, cauliflower and broccoli
- Cook till veggies are soft
- Add akabanga and maggi
- Serve hot!
A simple and delicious fish soup made with smoked haddock, potatoes, stock, cream and parsley. Serve small portions as a starter or double the quantity and serve as an impressive main course. Soup is a primarily liquid food, generally served warm or hot (but may be cool or cold), that is made by combining ingredients of meat or vegetables with stock, or water. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot until the flavors are extracted, forming a broth. Soups are similar to stews, and in some cases there may not be a clear distinction.
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