Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken vegetable soup with gnocchi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken vegetable soup with gnocchi is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Chicken vegetable soup with gnocchi is something which I’ve loved my entire life. They’re fine and they look fantastic.
We Have Almost Everything on eBay. Then add chicken, spinach & gnocchi (uncooked) to pot and mix to combine. Bring to a simmer, and continue to simmer until gnocchi is tender and cooked - this should only be a few minutes once simmering. Taste test for salt and pepper, then serve with fresh grated parmesan.
To get started with this recipe, we must prepare a few ingredients. You can have chicken vegetable soup with gnocchi using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken vegetable soup with gnocchi:
- Take 2 chicken breast
- Make ready 3 chicken bouillon cubes
- Get 3 carrots (chopped)
- Prepare 2 celery sticks (chopped)
- Take 1 zucchini (chopped)
- Get 1 yellow squash (chopped)
- Prepare 1 small yellow onion (chopped)
- Make ready 1 can spinach
- Take 1/4 teaspoon oregano
- Get 1/4 teaspoon rosemary
- Take 1 teaspoon salt
- Make ready 1 teaspoon black pepper
- Make ready 1 can diced tomatoes (14.5 ounces)
- Make ready 1 pound gnocchi
Chop carrots, celery, zucchini, yellow squash, and onion while chicken is boiling. Remove chicken from pot and set aside. Add carrots, celery, zucchini, yellow squash, and onion to boiling broth. Gluten Free Refined Sugar Free Chicken gnocchi soup is a delicious cream soup made with tender chicken and gnocchi, shredded carrots, chopped spinach, and real cream.
Steps to make Chicken vegetable soup with gnocchi:
- Add eight cups of water to a pot and bring to boil with chicken bouillon. Place chicken in boiling water and boil for 10 minutes.
- Chop carrots, celery, zucchini, yellow squash, and onion while chicken is boiling. Remove chicken from pot and set aside.
- Add carrots, celery, zucchini, yellow squash, and onion to boiling broth. Lower temperature, cover, and simmer for 15 minutes.
- Cut chicken while vegetables are simmering. Add chicken, spinach, oregano, rosemary, salt, pepper, and tomatoes to pot. Replace lid and simmer another 10 minutes.
- Add gnocchi to pot and simmer additional 5 minutes. Remove from heat and let cool for 5 minutes. Enjoy.
Add carrots, celery, zucchini, yellow squash, and onion to boiling broth. Gluten Free Refined Sugar Free Chicken gnocchi soup is a delicious cream soup made with tender chicken and gnocchi, shredded carrots, chopped spinach, and real cream. It's easy to make and this homemade version tastes even better than Olive Garden chicken gnocchi soup! Complete the meal with a side of no yeast bread with herbs and cheese! Stir in cubed chicken and chicken broth; bring to a simmer.
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