Chicken pepper soup
Chicken pepper soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken pepper soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken pepper soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Chicken pepper soup is something that I have loved my whole life. They are nice and they look fantastic.

Easy Chicken Recipe Made With Two Of The Most Popular Flavors Perfectly Blended Together. Chicken pepper soup - Sometimes, a comforting bowl of soup is all you need. This easy to put together chicken pepper soup is loaded with spicy, bold, and hearty flavors. It's so easy to make and you can hardly go wrong putting this together.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken pepper soup using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken pepper soup:
  1. Get 1 whole chicken
  2. Take Red bell pepper
  3. Take Scotch bonnet
  4. Take Seasoning
  5. Get Onions
  6. Make ready Garlic
  7. Prepare Potato

Add stock, tomatoes, and oregano and bring to the boil. No savory dish would be complete without the bitterness and mild warmth that black pepper brings. Use white pepper if you want a similar flavor to preserve the uniformly yellow appearance that distinguishes quality chicken soup. The freshly ground stuff is best but pre-ground pepper can work in a pinch.

Instructions to make Chicken pepper soup:
  1. Wash ur whole chicken very well
  2. Pour it into your pot and set it on fire
  3. Add ur dice onions
  4. Put ur red bell pepper, scotch bonnet, garlic, seasoning and cloves, and allow it for 10/minutes
  5. Add in your potato and allow it to cooked completely, and serve.

Use white pepper if you want a similar flavor to preserve the uniformly yellow appearance that distinguishes quality chicken soup. The freshly ground stuff is best but pre-ground pepper can work in a pinch. Marjoram or oregano Heat Chicken Stock, Soy Sauce, Garlic, Sugar, Sesame Oil, and Hot Sauce. (You can add Collard Greens at this point if desired.) Chicken Peppersoup: Wash the chicken pieces, rub them with lemon juice, and place them in a large stockpot with the water, onion, garlic, and minced chiles. Salt to taste and bring to a boil over. You can serve it as an appetizer or as a main dish.

So that is going to wrap it up with this exceptional food chicken pepper soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!