Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spinach potage soup with boiled chicken soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spinach Potage Soup with Boiled Chicken Soup is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Spinach Potage Soup with Boiled Chicken Soup is something that I’ve loved my whole life.
Great recipe for Spinach Potage Soup with Boiled Chicken Soup. I've been thinking that using boiled chicken soup instead of soup stockcubes must give out really good umami-rich flavor. I made this soup as an experiment. -You won't need any soup stock cubes since you're using the leftover soup. Add the chicken stock and bring to a boil.
To get started with this particular recipe, we have to first prepare a few components. You can have spinach potage soup with boiled chicken soup using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spinach Potage Soup with Boiled Chicken Soup:
- Get 1 whole Spinach
- Make ready 1 Potato
- Get 1/2 Onion
- Take 1 Butter
- Take 1 cup Boiled chicken soup (refer to
- Take 1 Bay leaf
- Take 100 ml Heavy cream
- Get 200 ml Soy milk
- Prepare 1 Salt
- Make ready 1/2 tbsp White soy sauce
- Get 3 Croutons (optional)
- Take 1 pinch Black pepper
Then add the spinach leaves, and cook for a few seconds or until the leaves just wilt. Whisk together lemon juice and eggs in medium bowl. Sprinkle with black pepper, if desired. How to Make Chicken and Spinach Soup.
Instructions to make Spinach Potage Soup with Boiled Chicken Soup:
- You won't need any soup stock cubes since you're using the leftover soup after boiling some chicken (please refer to. - - https://cookpad.com/us/recipes/146423-simple-tender-boiled-chicken-breast-meat
- Julienne the onion, and roughly chop the spinach. Remove any sprouts from the potato and chop into bite-sized pieces. If the spinach is in season, you won't need any parboiling.
- Melt the butter in a heated pot. Sauté the onion until soft. Add the spinach and sauté to mix.
- Add the potato into the pot. Mix everything together lightly, then pour in enough chicken soup to cover all the ingredients. Add the bay leaf. When it boils, cover the pan to simmer over low heat for 30 minutes.
- When the potato is soft enough so that a skewer goes through, take out the bay leaf. Blend everything in a blender. Simmer again for 20 minutes over low heat, and skim off any scum.
- Add heavy cream and soy milk into the mixture from Step 5. Season with shiro-shoyu (white soy sauce) and salt. Dish it up, and serve with croutons, black pepper, and heavy cream (unlisted) to finish.
Sprinkle with black pepper, if desired. How to Make Chicken and Spinach Soup. Bring to a boil over high heat,. Stir in the chicken and stock bring to a gentle boil. Stir in the pasta and cook until al dente.
So that’s going to wrap it up for this special food spinach potage soup with boiled chicken soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!