Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, curried potato and chicken soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Curried potato and chicken soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Curried potato and chicken soup is something which I’ve loved my whole life.
Feel free to sub chickpeas or white beans in place of chicken, to make this soup vegetarian/vegan. Sauté onion and garlic in butter and olive oil over a medium heat in a large Dutch oven or stock pot until translucent, about five minutes. Add potatoes and flour, stir until combined. In a large saucepan, melt the butter over medium heat.
To get started with this particular recipe, we have to first prepare a few components. You can cook curried potato and chicken soup using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Curried potato and chicken soup:
- Make ready white onions
- Take carrots
- Get white potatoes
- Take chicken breast
- Make ready curry powder
- Take garam masala
- Prepare ground cinnamon
- Make ready vegetable stock cubes
- Take water
For this Thai Curry Potato Soup, you start by making a very simple homemade curry paste with ingredients you should have no trouble locating at any major grocery store. Stir in two chopped potatoes, some chicken broth, and a small spoonful of sambal oelek (a spicy Asian chili paste). In a large shallow dish, combine the curry, salt, pepper and cayenne. Add chicken, a few pieces at a time, and turn to coat.
Steps to make Curried potato and chicken soup:
- Chop, fry onions and chicken. Add spices then veg and made up stock
In a large shallow dish, combine the curry, salt, pepper and cayenne. Add chicken, a few pieces at a time, and turn to coat. Add potatoes, and stir to evenly coat chicken and potatoes in spices. Pour in chicken stock to nearly cover the chicken. Add the bay leaf and thyme sprigs.
So that is going to wrap it up for this special food curried potato and chicken soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
