Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken noodle soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken noodle soup is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chicken noodle soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken noodle soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken noodle soup:
- Make ready 900 ml chicken or vegetable stock
- Make ready 1 boneless, skinless chicken breast, about 175g
- Get 1 tsp chopped fresh root ginger
- Prepare 1 garlic clove, finely chopped
- Make ready 50 gm rice or wheat noodles
- Take 2 tbsp sweetcorn
- Prepare 2-3 mushrooms,,thinly sliced
- Get 2 spring onions, shredded
- Take 2 tsp soya sauce
- Get mint or basil leaves, to serve
Serve with fresh crusty bread, if desired. Recipe by: CORWYNN DARKHOLME Peel the garlic, onions and ginger, keeping them whole. Place into a very large saucepan with the chicken, bay leaves and parsley stalks. Add celery, carrots, bay leaves and thyme.
Steps to make Chicken noodle soup:
- Pour the stock into a pan and add the chicken, ginger and garlic. Bring to the boil, then reduce the heat, partly cover and simmer for 20 mins, until the chicken is tender.
- Remove the chicken to a board and shred into bite-size pieces using a couple of forks.
- Return the chicken to the stock with the noodles, corn, mushrooms, half the spring onions and the soya sauce. Simmer for 3-4 mins until the noodles are tender.
- Ladle into two bowls and scatter over the remaining spring onions, herbs and chilli shreds if using. Serve with extra soy sauce for sprinkling.
Place into a very large saucepan with the chicken, bay leaves and parsley stalks. Add celery, carrots, bay leaves and thyme. In a large pot over medium heat, melt butter. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. Classic chicken noodle soup that will leave you feeling so good, so warm, so cozy.
So that’s going to wrap it up for this exceptional food chicken noodle soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
