Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana flower, kale, and chicken in soto soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Banana Flower, Kale, and Chicken in Soto Soup is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Banana Flower, Kale, and Chicken in Soto Soup is something that I have loved my whole life. They are fine and they look wonderful.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook banana flower, kale, and chicken in soto soup using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Banana Flower, Kale, and Chicken in Soto Soup:
- Take chicken breast
- Get kale
- Prepare banana flower (optional)
- Prepare long red chili (optional)
- Take lemongrass
- Take kaffir lime leaves
- Prepare bay leaves
- Take ginger
- Prepare galangal
- Take garlic
- Take medium red onion
- Prepare turmeric or 1 tbsp turmeric powder
- Prepare salt
- Prepare pepper
- Get sugar
- Get cooking oil
- Make ready water
- Prepare lemon
Here is how you do it. We hope you got insight from reading it, now let's go back to banana flower, kale, and chicken in soto soup recipe. Here is how you achieve that. Chop kale and banana flower, put aside.
Instructions to make Banana Flower, Kale, and Chicken in Soto Soup:
- Chop kale and banana flower, put aside.
- Using a blender, blend onion, garlic, ginger, and turmeric.
- Chop the chili (optional)
- Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Add chili if you like.
- Add salt, pepper, and sugar, stir them well.
- Add water, stir it until the water blends with all ingredients, wait until it boils.
- Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well.
- Add kale and banana flower, cook until all of them well done.
- Ready to serve hot or you can add rice to it.
Here is how you achieve that. Chop kale and banana flower, put aside. Using a blender, blend onion, garlic, ginger, and turmeric. Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Banana Flower, Kale, and Chicken in Soto Soup step by step.
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