Sweetcorn chicken and vegetables soup
Sweetcorn chicken and vegetables soup

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sweetcorn chicken and vegetables soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sweetcorn chicken and vegetables soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Sweetcorn chicken and vegetables soup is something that I have loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can have sweetcorn chicken and vegetables soup using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweetcorn chicken and vegetables soup:
  1. Prepare 1 cup fresh sweet corn kernel boiled
  2. Take 1 chicken breast make shreds
  3. Take 2-3 pcs cauliflower finely chopped
  4. Get 4-5 french beans finely chopped
  5. Prepare 1 small carrot finely chopped
  6. Prepare to taste Salt
  7. Prepare 1/2 tbsp black pepper powder
  8. Prepare 2 tbsp cornflour
  9. Make ready 1/2 tbsp sugar
  10. Prepare 3 cups water
  11. Get skip chicken if you are a vegetarian

Return the broth to the pan, and tip in the puréed corn, remaining sweetcorn and garlic, the grated ginger, the whites of the spring onions and the chicken. Turn off the heat, and quickly drizzle in the egg, stirring a little to create egg threads. Season with pepper, then ladle into the bowls. It is made up of very few ingredients such as garlic, ginger, sweetcorn, chicken stock, chicken and spring onions simmered in a saucepan.

Instructions to make Sweetcorn chicken and vegetables soup:
  1. Next take cornflour in a small bowl and add 4-5 tbsp water. Mix and keep it aside.
  2. Take a thick bottom pan add 3 cups of water, all chopped vegetables and chicken breast. Cover the pan & let it boil for 20 mins on medium flame.
  3. While your chicken and vegetables are getting boiled, take 3-4 tbsp of boiled sweet corn in a mixer jar and make paste. (you can add one tbsp of water if required). Keep it aside.
  4. After chicken and vegetables are boiled add boiled sweet corn kernel, salt, black pepper and sugar. Give it a mix.
  5. Add the sweetcorn paste which was made in step 2. Mix well and bring it to boil.
  6. Now add cornflour mix which is made in step 3. (This thickens the soup.) Let it boil for 2-3 mins. Adjust salt or sugar if required. Put the flame off.
  7. Serve hot.

Season with pepper, then ladle into the bowls. It is made up of very few ingredients such as garlic, ginger, sweetcorn, chicken stock, chicken and spring onions simmered in a saucepan. In a slow cooker, layer chicken, broth, salt, pepper and parsley. Top with carrots, onions and corn. Remove chicken from slow cooker and shred.

So that’s going to wrap this up for this special food sweetcorn chicken and vegetables soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!