Sweet Corn Chicken Soup
Sweet Corn Chicken Soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, sweet corn chicken soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sweet Corn Chicken Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Sweet Corn Chicken Soup is something which I have loved my whole life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must first prepare a few components. You can cook sweet corn chicken soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Corn Chicken Soup:
  1. Take 2 Chicken thighs (with bone)
  2. Make ready 400 Grams cream sweetcorn style
  3. Prepare 1 Egg
  4. Get Spring Onion chopped
  5. Take 1 Tablespoon Butter
  6. Make ready 2 Tablespoons Corn flour
  7. Make ready 4 Cups Water
  8. Prepare 1 Clove chopped garlic Finely
  9. Make ready To Taste Salt

How to make Sweet Corn Chicken Soup Mix the cream and sweet corn in a bowl. Method for making Sweet Corn Chicken Soup Heat oil in a heavy bottomed vessel, add spring onion whites and ginger and saute for a mt. Add the shredded chicken and saute for a mt. Add cream style sweet corn and chicken stock or water and bring to a boil.

Instructions to make Sweet Corn Chicken Soup:
  1. Cook chicken thighs in 4 cups of water, finely chopped garlic and salt. Strain the chicken pieces from the chicken stock.
  2. Separate the meat and the bone, and add the meat and sweet corn to the chicken stock and bring it to boil.
  3. In a separate pan heat the butter and corn flour and add water to it and stir into a thick sauce. Add this sauce to the chicken stock.
  4. Break the egg into a bowl and beat it with a pinch of salt and add the egg slowly to boiling chicken stock, so that the egg gets curdled and makes the soup thick. Garnish with chopped spring onions and serve the soup hot.

Add the shredded chicken and saute for a mt. Add cream style sweet corn and chicken stock or water and bring to a boil. Reduce flame and cook on low flame for a mt. Chinese chicken and corn soup belong to the thick soup category, which is called 羹. Thick soup can be as exotic as shark's fin soup, or as familiar as the home cooked egg drop soup.

So that’s going to wrap it up for this special food sweet corn chicken soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!