Chicken tortilla soup
Chicken tortilla soup

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken tortilla soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Get Free UK Delivery on Eligible Orders! We Have Almost Everything on eBay. When the liquid comes to the boil, reduce to a gentle simmer and cover with a lid. Saute onion and garlic in oil until soft.

Chicken tortilla soup is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken tortilla soup is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken tortilla soup using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken tortilla soup:
  1. Take 1 small package of chicken thighs
  2. Make ready Half package of 16 oz rice (long grain) or rice of choice
  3. Take 1 can original rotel
  4. Prepare 1 package corn tortillas (cut into strips)
  5. Get 1 small white onion (dice)
  6. Make ready oil
  7. Take Lawrys seasoning salt (for tortilla strips)
  8. Take lemon juice (for tortilla strips)
  9. Get 2 Tbsps cumin
  10. Take 1 tbsps garlic powder
  11. Prepare salt and pepper to your liking
  12. Make ready 2 Tbsps butter
  13. Get toppings optional: avocado slices and/or shredded cheese
  14. Get 2 cans small tomato sauce

Once the onions have softened add the garlic and jalepenos and cook for another minute. This Mexican style soup is quick and easy to make. Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese.

Instructions to make Chicken tortilla soup:
  1. In a big pot add butter and diced onion letting them turn translucent. Add rice and let it brow. Once you see the rice turn light brown add 3 quarts of water, cumin, garlic, rotel, tomato sauce, salt and pepper (always taste and add more seasoning as needed)
  2. While the rice is cooking. In another pot add chicken thighs salt and pepper. Do not throw chicken broth away. Once chicken is cooked cut into small pieces and add both chicken and its broth into big pot. Cooking for another 10 min
  3. Cut tortillas into strips then fry in a medium size pan. Once fried put in a bowel with a paper towel. Sprinkle lawrys seasoning and lemon juice on the strips.
  4. It's all done. Serve in bowels and top with tortilla strips. You can also top soup with shredded cheese or avocados.
  5. Remember you can always use brown rice and chicken breast. I just like chicken thighs better. I have also added black beans before.

Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese. Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again. Serve with tortilla chips if desired.

So that is going to wrap it up with this special food chicken tortilla soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!