Chicken Noodle Soup
Chicken Noodle Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken noodle soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Noodle Soup is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken Noodle Soup is something that I have loved my entire life. They are fine and they look fantastic.

Method Remove the remaining meat from the chicken carcass and place it in the fridge. A delicious and hearty soup that's also low in fat. Chicken is simmered with egg noodles, celery and onion in a thickened chicken stock. Serve with fresh crusty bread, if desired.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken noodle soup using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Noodle Soup:
  1. Take 12 oz Of Wide Egg Noodles
  2. Take 2 cup mixed vegetables (your choice)
  3. Prepare 4 tsp Knorr Chicken Flavor Bouillon
  4. Make ready 1 dash salt
  5. Get 1/2 onion
  6. Get 1 clove of garlic
  7. Make ready 2 lb cut cubes of chicken breast

Chop into small pieces, and return meat to the pot. To poach the chicken breast, place into a pan and cover with boiling water. Method Put the chicken stock in a good-sized pan to heat up. Put the noodles in a bowl and pour boiling water over or cook as instructed on the packet.

Steps to make Chicken Noodle Soup:
  1. boil water in a pot
  2. add pasta in boiling water & add dash of salt
  3. Stir pasta occasionally till fully cooked
  4. Drain pasta well
  5. Add 12 cups of water in a separate pot.
  6. ADD onion, clove of garlic & 4 teaspoons of Knorr Chicken flavor and cubs of chicken breast.
  7. Cook chicken for 35 min in medium heat.
  8. Remove onion & garlic
  9. Add drained pasta mixed vegetables in pot of boiled chicken
  10. stir, cook 8 min and serve.

Method Put the chicken stock in a good-sized pan to heat up. Put the noodles in a bowl and pour boiling water over or cook as instructed on the packet. Add the remaining ingredients, except the vegetables, to the pan and bring to a boil. Add celery, carrots, bay leaves and thyme. In a large pot over medium heat, melt butter.

So that is going to wrap this up with this exceptional food chicken noodle soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!