Chicken noodle soup
Chicken noodle soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken noodle soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Chicken noodle soup is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chicken noodle soup is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken noodle soup using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken noodle soup:
  1. Make ready 1 tbsp olive oil, extra virgin
  2. Prepare 1 cup chopped onions
  3. Make ready 1 cup chopped celery
  4. Get 1 cup chopped carrots
  5. Take 1 lb chicken breast (chopped in 1 inch pieces)
  6. Prepare 1 tbsp minced garlic
  7. Get 1 tsp thyme leaves
  8. Take 6 cup chicken broth
  9. Prepare 3 cup wide egg noodles

Remove the chicken and strain the stock, discarding the solids. Add celery, carrots, bay leaves and thyme. Classic chicken noodle soup that will leave you feeling so good, so warm, so cozy. Perfect for sick days and cold nights!!!

Steps to make Chicken noodle soup:
  1. Once chicken is chopped in pieces season to your liking( example: salt, black pepper or poultry seasoning)
  2. In a large pot or dutch oven, heat oil over medium heat. Add carrots, celery, garlic and onions. Cook until onions are translucent
  3. Add chicken and thyme, cook for 2 1/2 minutes
  4. Add chicken broth and bring to a boil
  5. Add noodles and reduce heat. Let simmer for 12 minutes or until noodles and chicken are done.

Classic chicken noodle soup that will leave you feeling so good, so warm, so cozy. Perfect for sick days and cold nights!!! Add all the ingredients to your soup maker, breaking the noodles up into small pieces as you put them in. Follow your soup maker instructions, especially if there are MAX or MIN fill levels. Put the lid on and select the chunky setting.

So that is going to wrap it up for this special food chicken noodle soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!