Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken noodle soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken Noodle Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Chicken Noodle Soup is something which I have loved my whole life.
Serve this warming bowl of spicy, nourishing chicken noodle soup whenever you fancy some comfort food. Method Remove the remaining meat from the chicken carcass and place it in the fridge. A delicious and hearty soup that's also low in fat. Chicken is simmered with egg noodles, celery and onion in a thickened chicken stock.
To get started with this recipe, we have to first prepare a few components. You can cook chicken noodle soup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Noodle Soup:
- Prepare 8 cups Chicken Stock
- Take 2 Cups Water
- Get 3 carrots
- Make ready 3 stalks celery
- Make ready 1 small onion
- Get 3 cloves garlic
- Take 4 chicken breasts (2.5-3lbs)
- Get 2 tbsp parsley
- Take 8 oz egg noodles
- Take 2 tbsp thyme
Add celery, carrots, bay leaves and thyme. Classic chicken noodle soup that will leave you feeling so good, so warm, so cozy. Perfect for sick days and cold nights!!! Add all the ingredients to your soup maker, breaking the noodles up into small pieces as you put them in.
Instructions to make Chicken Noodle Soup:
- Chop onion and add to pan with vegetable oil. Cook until soft. Then add garlic and cook for another minute stirring regularly.
- Chop carrots and celery. Add to pot. Then add chicken stock and water. Cut up chicken into bite size pieces and add to pot. Add thyme and parsley.
- Bring pot to a simmer and set timer for 20 minutes. With 8 minutes left add uncooked noodles.
Perfect for sick days and cold nights!!! Add all the ingredients to your soup maker, breaking the noodles up into small pieces as you put them in. Follow your soup maker instructions, especially if there are MAX or MIN fill levels. Put the lid on and select the chunky setting. How to make chicken noodle soup.
So that’s going to wrap it up with this special food chicken noodle soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
