Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken and rice soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Chicken and rice soup is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chicken and rice soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken and rice soup using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken and rice soup:
- Take 2 chicken breasts
- Make ready 2 c white rice
- Prepare 6 chicken bouillon cubes
- Get 7 c water
- Make ready 1 tbsp parsley
- Prepare 1 tbsp dired onions
- Make ready 2 carrots
Once the soup is boiling, reduce the heat to keep the soup at a gentle simmer. A Chicken and Rice Soup that will nourish your soul… A recipe with high returns for minimal effort! This Chicken Rice Soup is made by cooking chicken pieces in the broth which yields a beautiful savoury, golden, flavour infused broth without having to man handle a whole chicken. Skip the rotisserie chicken - this is better!
Instructions to make Chicken and rice soup:
- Boil chicken with 3 bouillon cubes until done and set aside to cool. Save water
- In sauce pan put 2 cups of rice, 2 cups water, 2 cups water from where you boiled the chicken, 2 bouillon cubes. Cook on med high until boiling reduce heat cover and cook until rice is almost done. Stir often to prevent sticking.
- While rice is cooking shred the carrots and add to the cooking rice along with the parsley and onion
- When the rice is close to being done pour in a larger pot add remaining water from boiled chicken (do not water it down too much).
- Shred chicken and add to rice and cook until the rice is completely done. You may need to add another bouillon cube. I also add some pepper as well.
This Chicken Rice Soup is made by cooking chicken pieces in the broth which yields a beautiful savoury, golden, flavour infused broth without having to man handle a whole chicken. Skip the rotisserie chicken - this is better! Chicken and rice soup is one of our favorite winter dinners. While it may be cold and snowy outside, our bellies are warm and filled with a delicious, hearty soup. Chicken and rice soup is filled with delicious shredded chicken, hearty veggies and rice, and the most delicious broth.
So that is going to wrap it up with this exceptional food chicken and rice soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
