Misua Tim Ayam (Misua Noodles with Chicken Steam Soup)
Misua Tim Ayam (Misua Noodles with Chicken Steam Soup)

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, misua tim ayam (misua noodles with chicken steam soup). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook misua tim ayam (misua noodles with chicken steam soup) using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
  1. Take whole chicken
  2. Get garlic, minced
  3. Make ready inc ginger, finely sliced ​​or pounded
  4. Take bacon, cut into small pieces
  5. Take water
  6. Make ready sesame oil
  7. Take salt and pepper
  8. Make ready misoa noodles

Misua Tim Ayam (Misua Noodles with Chicken Steam Soup). Misua Tim Ayam (Misua Noodles With Chicken Steam Soup). Misua (also spelled as mee sua or miswa) are very thin salted noodles made from wheat flour. They're usually cooked on birthday celebrations which signifies Aside from that, misua soup is the best dish to be served when you have a sore throat.

Steps to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
  1. Cut the chicken into 16 pieces. Put in a heat resistant bowl.
  2. Place the garlic, ginger, bacon, salt, and pepper on top of the chicken.
  3. Pour the water until all parts of the chicken are covered.
  4. Steam the chicken by double broiler (the bowl is put in a larger pot then filled with water as high as half a bowl) for 45 minutes. Remove from the heat.
  5. Add sesame oil.
  6. Soak the misoa noodles in boiling water for 3 minutes. Drain. Put in a serving bowl.
  7. Put some of the chicken on top and pour some of the soup. Serve warm. Yum πŸ˜‹

Misua (also spelled as mee sua or miswa) are very thin salted noodles made from wheat flour. They're usually cooked on birthday celebrations which signifies Aside from that, misua soup is the best dish to be served when you have a sore throat. It is soup that consists of misua. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious.

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