Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken soup with bechamel sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chicken soup with bechamel sauce is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken soup with bechamel sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
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To begin with this recipe, we must prepare a few ingredients. You can have chicken soup with bechamel sauce using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken soup with bechamel sauce:
- Take 1 potato 🥔
- Get 1/2 cup shredded chicken 🐔
- Make ready 1/4 cup green peas
- Prepare to taste Salt 🧂, black pepper
- Make ready 1 tsp flour
- Get 1 tsp powder milk
- Get 1 cup soup of chicken
- Make ready to taste cheese, depending what cheese u want i use one slice of Colby jack
It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Chicken soup with bechamel sauce is one of the most favored of current trending meals.
Instructions to make Chicken soup with bechamel sauce:
- We cut the potatoes into small cubes and then cook them by adding water with a little salt and black pepper, and after they are ripe we put the green peas with them until they are ripe together
- The chicken is chopped and ready, mixed with potatoes and peas
- We mix the flour with milk, then put the chicken soup on them, put salt and black pepper, mix them well with add cheese, and start cooking them, taking into account the constant stirring of the mixture so that it does not clump
- Add this mixture to the chicken, potatoes and peas and keep stirring until they are done, you need 6 minutes, and you can control the thickness of the soup by adding water
This is gonna smell and look delicious. Chicken soup with bechamel sauce is one of the most favored of current trending meals. Mushroom Lasagna With Bechamel Sauce, Croque Madame With Bechamel Sauce, Veggie Lasagne With Bean Bechamel Sauce Corn, chicken, asparagus — I am the queen of transformational leftovers, and béchamel is a transformational sauce. Sauté an onion and some chopped rotisserie chicken, whip up a mother sauce, and call it dinner. A silky, creamy soup needs no introduction or excuse.
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