Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, yalanci "turkish recipe". One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Yalanci "Turkish recipe" is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Yalanci "Turkish recipe" is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook yalanci "turkish recipe" using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yalanci "Turkish recipe":
- Get grape leaves boiled for 2 mins
- Take For the filler mixture:
- Make ready short grain rice
- Prepare (parsley, dill, and coriander) finely chopped
- Take Finely chopped tomato
- Get Mixed spices
- Make ready salt
- Take black pepper
- Take olive oil
- Prepare For cooking:
- Get Of the chicken broth
- Prepare olive oil
- Take Lemon juice
- Make ready Lemon
Add the bulgur and pulse just until combined. A Turkish recipe for dessert that I found at Binnur's Turkish Cookbook. Hey Ayngelina, this turkish recipe looks yummy! I want to try at home.
Steps to make Yalanci "Turkish recipe":
- In a deep bowl, add all the filling ingredients and stir together.
- Prepare the pot by placing the parsley sticks and grape leaves sticks at the bottom, then roll out one of the grape leaves so that the rough side is up and put a spoonful of the filling (depending on the size of the leave), then roll it well and put it in the pot.
- Continue filling the leaves until the quantity is finished, then add the lemon juice, olive oil, lemon slices and broth, cover the face of the pot with a heavy plate, then put the lid on the pot and leave it on a medium heat for 15 mins, then reduce the heat completely and leave it for another 45 mins.
- Garnish Yalanci with pomegranate seeds and serve it as a side dish.
Hey Ayngelina, this turkish recipe looks yummy! I want to try at home. Looks pretty simple to make 🙂 I love making a homemade Greek food night. So far my favorite cacki recipe just added fresh ground pepper to it, the day before I strain the Greek yogurt. Yalanci Tavuk Gogsu (Fake Chicken Breast Pudding) Finally, we're in foodie blogroll :) If you haven't heard about the blogroll, I strongly recommend you to visit JennDZ's blog and read this post.
So that’s going to wrap this up with this exceptional food yalanci "turkish recipe" recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
