Funkaso with egusi and groundnut soup
Funkaso with egusi and groundnut soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, funkaso with egusi and groundnut soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Funkaso with egusi and groundnut soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Funkaso with egusi and groundnut soup is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have funkaso with egusi and groundnut soup using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Funkaso with egusi and groundnut soup:
  1. Get 4 cups Flour
  2. Prepare Yeast 1tblspn
  3. Take Salt to taste
  4. Get Warm water
  5. Make ready Veg oil
  6. Get Soup
  7. Get Chicken boil
  8. Take Chicken stock
  9. Prepare Egusi
  10. Get Groundnut
  11. Make ready Spinach
  12. Get Pepper
  13. Get Scotch bonnet
  14. Prepare Onion
  15. Make ready Tomato
  16. Get Garlic
  17. Get Seasoning
  18. Take Spices
  19. Take Curry
  20. Take Thyme
  21. Prepare Veg oil

Groundnut soup is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic.

Instructions to make Funkaso with egusi and groundnut soup:
  1. Sieve flour in a bowl, add yeast, salt and mix then gradually add warm water and mix to foam a batter not to watery and not to hard
  2. Close the bowl with kitchen towel or nylon then put in a warm place for 30mnt or until double in size. Deep fry in a hot oil
  3. Wash and blend your tomato, pepper, Scotch bonnet, garlic and onion, pour in pot and boil until the water drain up
  4. Blend your egusi and groundnut and keep aside, cut and wash your spinach drain and set aside
  5. When the water completely drain up then add in veg oil and chop onion fry for 3mnt, add seasoning, spices, curry and thyme fry for 5mnt
  6. Add in chicken, egusi and groundnut keep frying for 10mnt, add chicken stock and cover the pot for some mnts then add in spinach mix and cover the pot until simmer. Serve šŸ˜‹ šŸ˜‹ šŸ˜‹

It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. Groundnut soup is something which I have loved my whole. GROUNDNUT Delicacy Groundnut Soup (Peanut Soup) is a popular soup in the Northern Nigeria. It is prepared the same way Egusi Soup is prepared.

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