Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken noodle soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Chicken Noodle Soup is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken Noodle Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken noodle soup using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Chicken Noodle Soup:
- Prepare 1 Bag Home Style Thin Fettuccine Noodles, broken in half
- Take 1 Qt. Chicken Broth
- Prepare 1 Lg. Can Chicken, undrained and shredded
- Make ready 1 Lg. Carrot, minced
- Make ready 1 Can Cream of Chicken Soup, undiluted
- Make ready 2 tsps. Salt
- Make ready 1 tsp. White Pepper
- Take 1 tsp. Garlic Powder
- Take 1 tsp. Onion Powder
- Make ready 2-4 Cups Water
Remove the chicken and strain the stock, discarding the solids. Add celery, carrots, bay leaves and thyme. To poach the chicken breast, place into a pan and cover with boiling water. Add all the ingredients to your soup maker, breaking the noodles up into small pieces as you put them in.
Steps to make Chicken Noodle Soup:
- In a large pot fill with the chicken broth and water. Bring to a boil. Add rest of ingredients. Bring back to a boil then turn heat down and let simmer stirring occasionally til noodles and carrots are soft. Serve immediately 😋
To poach the chicken breast, place into a pan and cover with boiling water. Add all the ingredients to your soup maker, breaking the noodles up into small pieces as you put them in. Follow your soup maker instructions, especially if there are MAX or MIN fill levels. Put the lid on and select the chunky setting. For the easiest chicken noodle soup, if you have a rotisserie or leftover chicken, instead of adding chicken thighs to the pot, add two to three cups of shredded or diced cooked chicken to the soup at the same time as adding the dried noodles.
So that’s going to wrap this up with this special food chicken noodle soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
