Bone Soup (Sup Tulang)
Bone Soup (Sup Tulang)

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, bone soup (sup tulang). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bone Soup (Sup Tulang) is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Bone Soup (Sup Tulang) is something which I have loved my whole life. They are fine and they look fantastic.

Browse Our Great Selection of Books & Get Free UK Delivery on Eligible Orders! We Have Almost Everything on eBay. What is Sup Tulang Unlike what its name suggests, it is not served as a soup. No big bowls of piping hot soup (which is reminiscent of its cousin dish - Kambing Soup (Mutton Soup)) here.

To begin with this recipe, we have to first prepare a few components. You can have bone soup (sup tulang) using 22 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bone Soup (Sup Tulang):
  1. Get Step 1
  2. Take 2 kg Soup Bone (see pic)
  3. Take Enough water to boil the meat
  4. Take Step 2 Spices
  5. Prepare 4 Star Anise
  6. Prepare 4 Cardamoms
  7. Prepare 4 Cinnamon Sticks
  8. Make ready Step 3 Blend
  9. Prepare 2-3 tbsp Kurma powder (see pic)
  10. Make ready 1 tbsp turmeric powder
  11. Prepare 2 big brown/yellow onion
  12. Take 4 garlic
  13. Prepare 2 " ginger
  14. Make ready 1 big green chilli
  15. Get 5 bird eyes chillies (more for extra punch)
  16. Take 1 tbsp Pepper (finely crushed using mortar & pestle)
  17. Take Step 4
  18. Get 2 sticks carrot - cut
  19. Get 3 big potatoes - cut into cubes
  20. Make ready 1 tbsp rice flour/corn flour
  21. Prepare To taste - Chicken Seasoning powder
  22. Make ready To taste - salt

Bone Soup (Sup Tulang) is one of the most well liked of recent trending meals in the world. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Bone Soup (Sup Tulang) is something which I have loved my entire life.

Instructions to make Bone Soup (Sup Tulang):
  1. Prepare all ingredients: 1. Clean meat then boil until tender. Make sure enough water covering the meat. Using fine sieve, Remove all the grimes on the surface of the meat soup in between boiling. Once boiled, then simmer over medium heat. Meantime, prep the rest. 2. Blend ingredients. 3. Prep carrot & potatoes. 4. Dilute rice flour/corn flour in a 1/2 cup of cold water.
  2. Preheat 2-3 tbsp of cooking oil before adding ingredients in step 2. Fry for a minute or less then add ingredients from step 3, keep stirring until translucent & aromatic. Turn off the heat. Pour this into meat pot & stir to combine.
  3. Add in ingredient from step 4. Season to taste. Let this bone/meat soup simmer to perfection.

They're nice and they look wonderful. Bone Soup (Sup Tulang) is something which I have loved my entire life. To begin with this recipe, we have to first prepare a few components. Sup Tulang, literally Bone Soup in Malay, usually refers to beef soups which are made with beef that is still attached to bones. I did not have any bones, I use beef shanks instead - making it Sup Daging (Beef Soup in Malay).

So that’s going to wrap it up with this exceptional food bone soup (sup tulang) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!