Chicken Tortilla Soup
Chicken Tortilla Soup

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken tortilla soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Save time and buy groceries online from Amazon.co.uk Search for Chicken Soup Dog. When the liquid comes to the boil, reduce to a gentle simmer and cover with a lid. Saute onion and garlic in oil until soft. Stir in chili powder, oregano, tomatoes, broth, and water.

Chicken Tortilla Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chicken Tortilla Soup is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook chicken tortilla soup using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tortilla Soup:
  1. Get 1 lb diced chicken
  2. Prepare 20-25 oz chicken broth
  3. Get 1 cans diced tomatoes w/ green chilis
  4. Take 1 can black beans
  5. Make ready 1 can pinto beans
  6. Get 1 cans corn
  7. Get 1/2 large red onion
  8. Make ready 1/4 cup chopped cilantro
  9. Get 1 1/2 tsp cumin
  10. Get 1 tsp chili powder
  11. Make ready 1/2 tsp garlic powder
  12. Make ready 1/2 tsp garlic salt
  13. Make ready 1/4 tsp salt
  14. Get 1/4 tsp pepper

This Mexican style soup is quick and easy to make. Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese. Bring a bit of the Southwest to your table with this spirit-warming soup.

Instructions to make Chicken Tortilla Soup:
  1. Precook chicken on grill or skillet seasoned with seasoning of choice, and then dice to preferred size.
  2. Combine all ingredients into crock pot and cook on low heat for 6-8 hours on low heat, or 3-4 hours on high heat.
  3. Add soup into a bowl, and then top with tortilla chips, cheddar cheese, and cilantro (hot sauce is optional, but highly recommended).

Serve over tortilla chips and top with grated Cheddar cheese. Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again. Serve with tortilla chips if desired. Saute onion and garlic in oil until soft.

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