Chicken and shells crockpot soup
Chicken and shells crockpot soup

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken and shells crockpot soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Chicken and shells crockpot soup is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken and shells crockpot soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken and shells crockpot soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and shells crockpot soup:
  1. Take 2 cup chicken broth or stock
  2. Make ready 4 cup water
  3. Prepare 1 tsp parsley
  4. Get 1 tsp sage
  5. Prepare 1/2 tsp salt (optional)
  6. Make ready 1 each medium onion (diced)
  7. Get 4 each celery stalk (chopped)
  8. Take 6 each medium mushrooms (sliced)
  9. Make ready 4 each large chicken legs (skinned)
  10. Prepare 4 each medium carrot (sliced)
  11. Make ready 2 cup medium pasta shells (may sub other pasta)

Pull out any cartilage or ligaments along with the bones. Spoon out large meat pieces, shred and return to crockpot. Heat to boiling; reduce heat to medium-low. cup uncooked small shell pasta Steps. Expert Tips Thick slices of hearty Italian bread drizzled with olive oil complete.

Instructions to make Chicken and shells crockpot soup:
  1. Add everything EXCEPT pasta to crockpot. Cook on high for 4 hours until meat falls off bone.
  2. Remove chicken legs and separate any remaining meat from bones. Pull out any cartilage or ligaments along with the bones.
  3. Spoon out large meat pieces, shred and return to crockpot.
  4. Add pasta, stir thoroughly, replace lid and cook on high approximately 30 minutes or until pasta is done.
  5. Hold on low heat until ready to serve.

Heat to boiling; reduce heat to medium-low. cup uncooked small shell pasta Steps. Expert Tips Thick slices of hearty Italian bread drizzled with olive oil complete. Pop the ingredients for this chicken soup into the slow cooker in the morning, and it will be ready by dinner time. Add noodles at the end, if you like. Put chicken breasts at bottom of crockpot.

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