Chicken pepper soup
Chicken pepper soup

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken pepper soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Chicken pepper soup is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Chicken pepper soup is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken pepper soup using 4 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Chicken pepper soup:
  1. Take Whole chicken
  2. Take Scotch bonnet, onion
  3. Get Ginger, garlic
  4. Get Seasonings, spices

Strain the broth and discard of the solids. Directions for making the Chicken Pepper Soup Put the pieces of chicken in a pot. Add thyme, ground ehu and the seasoning cubes (crushed). Turn on the heat to medium and start steaming while stirring till the pieces of chicken have gotten a good steam.

Steps to make Chicken pepper soup:
  1. Wash and cut chicken into parts, in a pot add chicken, blended bonnet, onion, ginger garlic, spices, seasonings and then boiled water stir and cover, then let it cook till tender. Serve😋

Add thyme, ground ehu and the seasoning cubes (crushed). Turn on the heat to medium and start steaming while stirring till the pieces of chicken have gotten a good steam. Nigerian chicken pepper soup is not only delicious but it is also versatile. You can serve it as an appetizer or as a main dish. This means you can start with it while waiting for the main dish, or serve it with white rice, yam or plantain as the main dish itself.

So that’s going to wrap it up with this special food chicken pepper soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!