Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried sweet potatoes and chicken pepper soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Fried sweet potatoes and chicken pepper soup is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Fried sweet potatoes and chicken pepper soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook fried sweet potatoes and chicken pepper soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried sweet potatoes and chicken pepper soup:
- Take Sweet potatoes
- Get Vegetable oil
- Make ready Pinch salt
- Get Pepper soup
- Get Chicken
- Get Bell pepper
- Get Seasoning
- Make ready Onions
- Take Dried ginger powder
Remove the back of the sweet potatoes and slice the into medium size, wash them and drain the water using sieve and add some little amount of salt. Chicken Sweet Potato Soup takes the classic comfort food up a level with the addition of hearty sweet potatoes and turmeric. This cold fighting soup is easy to make, freezer-friendly, and a hit with the whole family. Last week it seemed like everyone we knew had colds and since food is my love language, I immediately whipped up a big batch of soup.
Steps to make Fried sweet potatoes and chicken pepper soup:
- Remove the back of the sweet potatoes and slice the into medium size, wash them and drain the water using sieve and add some little amount of salt
- Use frying pan add vegetable oil and deep fry the potatoes and set it aside.
- Wash your chicken and marinate it with ur desired seasoning add some onions, thyme, ginger and the grand or chop ur bell pepper add the all together and cook until the chicken is cooked
- Use ur pepper soup to eat the potatoes. So yummy.s
This cold fighting soup is easy to make, freezer-friendly, and a hit with the whole family. Last week it seemed like everyone we knew had colds and since food is my love language, I immediately whipped up a big batch of soup. First I thought of chicken noodle soup since. Fry / cook chicken breast (any way is fine) and once cooked, dice into small pieces. Peel and dice up sweet potatoes.
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