Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken rice soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken Rice Soup is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chicken Rice Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! eBay Is Here For You with Money Back Guarantee and Easy Return. Get Your Chicken Soup Recipe Today! Skim fat from top of stock.
To get started with this recipe, we have to prepare a few components. You can have chicken rice soup using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken Rice Soup:
- Take 1 large stock pot
- Make ready 1 whole roasted chicken any flavor
- Prepare 2 10 oz cans cream of mushroom soup
- Prepare 2 10 oz cans of cream of Chicken soup
- Prepare 6 to 8 carrots sliced
- Get 1 medium onion chopped
- Get 1/2 package frozen peas
- Take 1/2 package frozen corn
- Prepare 1 package sliced mushrooms
- Get 2 cups white rice
- Get 6 to 8 celery sticks sliced
- Make ready 1 seasonings, no measuring add to your liking. I used salt, pepper, celery salt, garlic salt and parsley
- Get 1 bread bowls
Rice - regular uncooked long grained white rice (see note below.) Vegetables - sweet onion, carrots, and garlic. Combine chicken broth, onion, celery, carrots, parsley, pepper, thyme, and bay leaf in a Dutch oven; bring to a boil. In a large soup pot, heat oil over medium-high heat. Add salt and pepper, broth, chicken.
Steps to make Chicken Rice Soup:
- Take chicken off bones, set aside. In stock pot add 6 to 8 cups water, plus bones of chicken. Boil 10 mins to make chicken. Drain chicken juice, take rest of chicken off bones. Pour chicken stock, back in pot.
- Add carrots, celery, onion, mushrooms, peas and corn and seasonings to the pot. Boil about 10 mins, add 2 cups rice. Cook till rice is done. Add cans of mushroom, and chicken soup. Mix well heat through, serve in bread bowls.
In a large soup pot, heat oil over medium-high heat. Add salt and pepper, broth, chicken. A delicious and hearty Chicken Rice Soup made with a short list of simple ingredients. This filling soup is made entirely in one pot and is loaded with tender chicken and rice, encompassed in a rich homemade broth. With just one pot to clean and dinner ready in under an hour, this homemade chicken rice soup is an obvious dinner option.
So that is going to wrap it up with this exceptional food chicken rice soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
