Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, my quick chicken chilli noodle soup π. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Quick Chicken Chilli Noodle Soup π is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. My Quick Chicken Chilli Noodle Soup π is something that I have loved my entire life. They’re nice and they look wonderful.
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To begin with this recipe, we have to prepare a few ingredients. You can have my quick chicken chilli noodle soup π using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Quick Chicken Chilli Noodle Soup π:
- Take 1 Chicken breast steamed cooked and shredded
- Get 1 tbls Salt & Pepper Seasoning
- Prepare 1 tsp Chicken seasoning
- Take 2 Chilli peppers green and red chopped into big pieces
- Take 1/2 Green sweet pepper cut chunky
- Prepare 1/2 Yellow Sweet Pepper cut Chunky
- Make ready 2 Spring onions chopped
- Take 1/2 tsp Garlic granuals
- Take 1/2 tsp Crushed dried Chillies
- Take 1 tbls chopped fresh Basil chopped
Heat the oil in a frying pan over a medium heat. Great recipe for My Chilli Chicken Noodle Soup#Lunch#Starter. I made this soup with the base of butter and onions fried first as my others. A little ginger, Garlic and Chinese salt n pepper seasoning.
Steps to make My Quick Chicken Chilli Noodle Soup π:
- Add 2 Pkts Noodles to 2 pints water also add chicken seasoning, chinese salt and pepper seasoning, chillies chopped in big pieces, Garlic granuals, crushed Chillies. Bring to the boil and simmer for 15 minutes.
- With 2 forks shred the steamed chicken breast and basil then add to the soup stir in.
- Cut up the sweet peppers chunky and the spring onion.
- Add the sweet peppers to the soup and stir in bring to the boil and then serve Garnish with chopped Spring onion.
I made this soup with the base of butter and onions fried first as my others. A little ginger, Garlic and Chinese salt n pepper seasoning. Also chopped fresh Chillies and some seeds for a stronger kick. Put the chicken on a board and shred into bite-size pieces using a couple of forks. Return the chicken to the stock with the noodles, sweetcorn, mushrooms, spring onion and soy sauce.
So that is going to wrap it up with this special food my quick chicken chilli noodle soup π recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!