Crockpot Hot Chicken Sandwiches
Crockpot Hot Chicken Sandwiches

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, crockpot hot chicken sandwiches. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crockpot Hot Chicken Sandwiches is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Crockpot Hot Chicken Sandwiches is something which I’ve loved my entire life. They’re fine and they look wonderful.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook crockpot hot chicken sandwiches using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Hot Chicken Sandwiches:
  1. Take 1 large pack chicken breasts (boneless, skinless)
  2. Get 2 onions, sliced
  3. Make ready 1 tablespoon garlic powder
  4. Take 1/2 teaspoon black pepper
  5. Make ready 1 packet Italian seasoning (salad dressing mix, dry packet)
  6. Get 1 can cream of chicken soup
  7. Get 1/2 cup water
  8. Make ready 2 cups shredded cheddar cheese

More recipes by Crock Pot Girl 🤡 Crockpot Sweet Orange 🍊 Pork Chops. by Crock Pot Girl 🤡 Roast Beef 🥩 and Provolone Stromboli. by Crock Pot Girl 🤡 Quick Broccoli 🥦 Pasta 🍝 Frittata. by Crock Pot Girl 🤡 Quick Black Bean Breakfast Bowl. by Crock Pot Girl 🤡 日本; Español; English; Indonesia; العربية; Việt. Are crockpot hot shredded chicken sandwiches a Northern thing? I'm not really sure about that. What I do know is that I grew up loving them.

Instructions to make Crockpot Hot Chicken Sandwiches:
  1. Rinse and pat dry your chicken breast…..
  2. Place half of sliced onions in bottom of crockpot….
  3. Place cleaned chicken breast inside your crockpot on top of onions….
  4. Place the rest of your sliced onions on top of chicken breast…..
  5. Sprinkle your garlic powder and black pepper over chicken breast….
  6. In a bowl combine the cream of chicken soup with the packet of Italian dressing mix and the 1/2 cup of water….Mix well…..
  7. Pour that mixture over your chicken breast…..
  8. Sprinkle your 2 cups of shredded cheddar cheese over all in crockpot….
  9. Cook on Low for 6 hours……
  10. Shred chicken lightly when done, stir well and serve over toasted whole wheat bread slathered with mayonnaise and enjoy 😉!

I'm not really sure about that. What I do know is that I grew up loving them. They are served at most pot luck functions. You'll find them at most concession stands or ice cream stands in the summer. They're super easy to make and delicious.

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