Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pumpkin & peanut soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Pumpkin & peanut soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Pumpkin & peanut soup is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook pumpkin & peanut soup using 10 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Pumpkin & peanut soup:
- Prepare Recipe:
- Prepare Pumpkin & Peanut Soup
- Get 1/2 kilo Chicken wings cut in sections, easier to eat! Feel free to change the protein, try dried fish…. it’s been on my mind for a while now..
- Get 1 cup Tomato and pepper mix-
- Make ready 1 cup Puréed Roasted Pumkin
- Prepare 1 cup Puréed Onions
- Make ready 1/2 cup peanut butter
- Prepare 1 tablespoon Sugar to balance the peanut butter saltiness
- Make ready 1/2 cup chicken stock, to loosen the soup
- Get salt -black pepper
They are a particularly good source of fibre, as well as a range of vitamins and minerals. Pumpkins are part of the squash family and they are usually large, round and vibrant orange with a slightly ribbed, tough and smooth outer skin. Inside the pumpkin are the seeds and flesh. When cooked, the whole pumpkin is edible - the skin, pulp and seeds - you just need to remove the stringy bits which hold the seeds in place.
Steps to make Pumpkin & peanut soup:
- In a sauce pan, add some oil, then pan dear the chicken wings adding salt and black pepper, when the chicken is well seared, add the puréed onions and mix, allow to fry, then add the tomato mix, as soon as it starts to boil, add the pumkin purée and peanut butter. Taste before adding a little sugar for balance. If you don’t need it you can leave it out. Use the chicken stock to loosen it.
Inside the pumpkin are the seeds and flesh. When cooked, the whole pumpkin is edible - the skin, pulp and seeds - you just need to remove the stringy bits which hold the seeds in place. Pumpkins are great fun to grow with children. They are easy to cultivate, but need a sunny position, plenty of water and shelter from cold winds. One of the finest sights of autumn is colourful pumpkins ripening in the sun.
So that is going to wrap this up with this exceptional food pumpkin & peanut soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
