Mexi style tomato soup pasta bake
Mexi style tomato soup pasta bake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mexi style tomato soup pasta bake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mexi style tomato soup pasta bake is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mexi style tomato soup pasta bake is something that I’ve loved my whole life.

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To get started with this particular recipe, we have to prepare a few ingredients. You can have mexi style tomato soup pasta bake using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mexi style tomato soup pasta bake:
  1. Prepare tomato soup
  2. Prepare chicken,stripped, cubed, or shredded
  3. Get bacon, crumbled
  4. Get pasta, penne
  5. Prepare salsa
  6. Get milk, fill tomato soup can
  7. Get butter
  8. Take cumin
  9. Make ready cilantro chopped
  10. Get mexi cheese

Stir in cumin and paprika to combine. Sprinkle with cilantro leaves then top with pasta. Recipes Pasta Bake : Heinz Tomato Soup Pasta Bake Recipe. She acclimated that kitchen time to disentangle and experiment, so back she larboard the accumulated world, it seemed accustomed to allot abounding time to her blog, Kitchen Sanctuary.

Steps to make Mexi style tomato soup pasta bake:
  1. Cook pasta accordingly. Set oven at 400.
  2. Add condensed tomato soup , a can of milk, cumin, and salsa. Simmer and stir. Cook while pasta is cooking.
  3. Melt butter in a large pan. Add cooked pasta. Add chicken , bacon, and cilantro. Mix . Add tomato sauce.
  4. Add cheese. Place in oven and cook 10 minutes. Serve hot and enjoy.

Recipes Pasta Bake : Heinz Tomato Soup Pasta Bake Recipe. She acclimated that kitchen time to disentangle and experiment, so back she larboard the accumulated world, it seemed accustomed to allot abounding time to her blog, Kitchen Sanctuary. Add the passata and tomatoes and bring to the boil. Drizzle with melted butter and garlic salt. It's my favorite way to enjoy a grilled cheese & tomato soup.

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