Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, feel good chicken soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Feel Good Chicken Soup is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Feel Good Chicken Soup is something that I’ve loved my entire life. They are fine and they look wonderful.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Try a Taster Pack Preparation Place the stock, ginger, and soy sauce in a large saucepan over high heat and bring to the boil. Well here's just what you need to make it through the day - Lisa Faulkner's feel good, warming, chicken soup.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook feel good chicken soup using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Feel Good Chicken Soup:
- Make ready 3 pounds boneless skinless chicken
- Make ready 1/2 lb carrots
- Make ready 1/2 head celery
- Make ready 1 lb onions
- Make ready 1 bunch green onions
- Take 1/2 lb baby spinach
- Take 1 tbsp fresh chopped thyme
- Get 1 tbsp fresh chopped oregano
- Make ready 1 tbsp fresh chopped rosemary
- Make ready 1 tsp black pepper
- Get 4 ea chicken bouillon cubes
- Prepare As needed: water
It's made with onions, carrots, celery, garlic, chicken and vermicelli noodles, with some oregano and parsley. Add a big pinch of salt. Reduce heat to medium-low and simmer, uncovered and stirring occasionally, until rice. Chicken soup is also a great way to use up leftover chicken.
Instructions to make Feel Good Chicken Soup:
- Cut chicken into bite-sized cubes. Tip: I like to use an even mix of breast and thighs, seems to have better flavor that way
- Cut carrots into bite-size pieces. Tip: use pre-packaged baby carrots. They're already peeled.
- Cut celery into bite-size pieces. Optional: don't let any go to waste! I like to mince up the leaves and add them to the rest of my herbs. More flavor and more nutrients. Can't have enough of either
- Peel and cut onions into bite-size pieces
- Chop herbs down to a fine powder
- Cut green onions into ¼ inch pieces
- Combine all ingredients into a large stock pot and fill with water until the ingredients are completely submerged
- Bring this mixture to a boil and allow to boil for ten minutes. Warning: monitor closely, as boil-over will likely occur. I always make a mess on my stove lol
- Reduce heat to medium and cover. Continue to heat until onions are translucent, approximately 20 minutes.
Reduce heat to medium-low and simmer, uncovered and stirring occasionally, until rice. Chicken soup is also a great way to use up leftover chicken. Add noodles, vegetables and even a little chilli - whatever makes you feel good. Add noodles, vegetables and even a little chilli. Heat the olive oil in a large heavy-based pan.
So that’s going to wrap this up with this special food feel good chicken soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!