Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, rice and chicken soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Rice and Chicken soup is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Rice and Chicken soup is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have rice and chicken soup using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Rice and Chicken soup:
- Prepare 1/4 kgs chicken (cut in small pieces)
- Prepare 4 handfulls of rice
- Get 7 cloves Garlic (minced)
- Make ready 1 medium sized Onion (minced)
- Get Ginger (cut it slices)
- Get 1 ml chicken broth
- Take Salt
- Take Pepper
- Make ready Onion leaks
- Prepare Lemon
This Chicken and Rice Soup is what I consider the best combination of my Chicken Noodle Soup (with rice instead of pasta) and my Greek Avgolemono Soup (with the bright, wonderful addition of lemon.) So healthy, filling, easy, and delicious, hitting all the notes. Ingredients needed: Chicken - this is a great recipe to use up any leftover roast chicken or bake a. Place oil and butter in a large pot over medium high heat. Add stock powder, dried parsley, thyme (if using), pepper, chicken broth, water.
Steps to make Rice and Chicken soup:
- Sauté onion, garlic(half of the minced) and ginger
- Add chicken and season with a bit of salt and pepper. Sear until a little brownish
- Add rice. Cook for 1minute
- Add half of the chicken broth. Keep stirring, you don't want the bottom burned
- When the broth is absorbed, add the rest of the chicken broth. Cook until the rice is cooked well.
- In a separate pan, fry half of the minced garlic til golden brown
- Serve in a bowl. Garnish with onion leaks, fried garlic and lemon. Squeeze lemon for a better taste.
Place oil and butter in a large pot over medium high heat. Add stock powder, dried parsley, thyme (if using), pepper, chicken broth, water. Add the chicken stock and bring to a boil over high heat. Once the soup is boiling, reduce the heat to keep the soup at a gentle simmer. Chicken and rice soup is filled with delicious shredded chicken, hearty veggies and rice, and the most delicious broth.
So that is going to wrap this up for this special food rice and chicken soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!