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Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, instant pot/air fryer pork sinigang. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Instant Pot/Air fryer Pork Sinigang is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Instant Pot/Air fryer Pork Sinigang is something which I have loved my entire life.

Use In Hospitals, Care Homes, Laboratories. Proven UV-C Sterilisation Technology That Kills Or Inactivates Bacteria & Viruses. Call Us An Air Fryer That You Can Also Use To Roast, Reheat & Even Dehydrate Food. When they are brown transfer to instant pot then add garlic and chicken stock.

To get started with this particular recipe, we have to first prepare a few components. You can have instant pot/air fryer pork sinigang using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Instant Pot/Air fryer Pork Sinigang:

1. Prepare 2-3 lbs cubed pork
2. Take 3 cloves minced garlic
3. Take 1 tbsp. olive oil
4. Take 1 packet sinigang seasoning
5. Make ready 32 oz Chicken Stock
6. Prepare Approximately 32 oz Water (4 cups)
7. Prepare 1 bok choy bunch or 1-4 cups of spinach
8. Make ready 3 small ripe tomatoes
9. Take 1 large onion chopped
10. Get 1 medium size Daikon chopped
11. Get 1 cup green beans (optional)
12. Take 2 tbsp. fish sauce
13. Take 1-2 tbsp. lemon juice (depends on how sour you want it to be)
14. Take 3 pieces green chili (optional, only if you like it spicy)
15. Make ready salt and pepper to taste

Add onion, daikon, (green beans if you're using it) tomatoes, half. Sinigang is a Filipino soup or stew characterized by its sour and savoury taste most often associated with tamarind (Filipino: sampalok). It is one of the more popular dishes in Filipino cuisine. You can have different ingredients like pork, shrimp, fish, etc.

Steps to make Instant Pot/Air fryer Pork Sinigang:

1. Using air fryer feature air roast pork for about 20-30 minutes at 400 degrees. When they are brown transfer to instant pot then add garlic and chicken stock. 1. Seal instant pot and cook on manual for 15 minutes. Once Instant Pot beeps, let it naturally release for 5-10 minutes.
2. Add onion, daikon, (green beans if you're using it) tomatoes, half of the seasoning mix, fish sauce and water. Do not overfill pot. Press cancel again. Seal pot. Press manual and set timer to 5 minutes.
3. After it beeps, allow to naturally release pressure for at least 5 minutes. Add lemon juice, remaining soup mix, and bok Choy or spinach and chili peppers if you are using it. Add salt and pepper to taste. Allow bok choy and/or spinach to wilt while InstaPot is still on keep warm. Then serve. (To speed this up, you can press cancel and then SAUTE to allow the bok choy and/or spinach to cook down.)

It is one of the more popular dishes in Filipino cuisine. You can have different ingredients like pork, shrimp, fish, etc. In this video, pork meat is being used. Cut the pieces of pork belly to fit the pot and add all the liquid and aromatics according to the recipe. Pat the skin dry with a paper towel once it has been cooked.

So that’s going to wrap this up for this exceptional food instant pot/air fryer pork sinigang recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!