Soto Ayam (Indonesian Chicken Soup)
Soto Ayam (Indonesian Chicken Soup)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, soto ayam (indonesian chicken soup). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Get Free UK Delivery on Eligible Orders! Huge Selection on Second Hand Books. Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it.

Soto Ayam (Indonesian Chicken Soup) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Soto Ayam (Indonesian Chicken Soup) is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have soto ayam (indonesian chicken soup) using 27 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Soto Ayam (Indonesian Chicken Soup):
  1. Get 2 lbs chicken thigh (boneless)
  2. Get 2 L (8 cups) water
  3. Take 4 bay leaves
  4. Take 5 kaffir lime leaves
  5. Make ready 2 lemon grass (the white part only), bruised
  6. Prepare 1 inch dried galangal
  7. Prepare 2 celery stalks, chopped
  8. Get 3 teaspoon salt
  9. Take 1 teaspoon sugar
  10. Prepare 1/4 teaspoon ground white pepper
  11. Take Grind the following into spice paste :
  12. Make ready 7 shallots
  13. Make ready 5 garlic cloves
  14. Make ready 2 teaspoon turmeric powder
  15. Make ready 2 teaspoon ginger powder
  16. Get 2 teaspoon ground coriander
  17. Get 1 teaspoon ground cummin
  18. Take 5 candlenut
  19. Get Accompaniments and Garnishes :
  20. Get Glass noodle, soaked in hot boiling water until soft then drained
  21. Make ready Shredded cabbage
  22. Take Cooked rice
  23. Take Homemade potato chips (optional)
  24. Make ready Scallion stalk/chives, finely chopped
  25. Take Shrimp crackers, process in a food processor until they get powdery (optional)
  26. Get Fried shallots (optional)
  27. Make ready 6 hard boiled eggs

It is served with a boiled egg, fried. Soto Ayam, an Indonesian chicken noodle soup. This is an easy, healthy, homemade soup that can be made from scratch. Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own.

Steps to make Soto Ayam (Indonesian Chicken Soup):
  1. In a frying pan, heat 3 tablespoon of oil and stir fry the spice paste, bay leaves, kaffir lime leaves, lemon grass and galangal until fragrant, about 2-3 minutes. Keep stirring to avoid burning.
  2. Turn the heat off. Transfer everything from the frying pan to a slow cooker. Add chicken, water, chopped celery, salt, sugar and white pepper. Set on low. Cook for 6 hours. Taste and adjust salt/pepper as needed.
  3. Take the chicken out and let them cool. Shred the meat.
  4. How to serve : - Prepare bowls, add into each bowl some glass noodle, some shredded cabbage, some shredded chicken, 1 hard boil egg, garnish with some chopped scallion, fried shallots, potato chips and ground shrimp crackers. Pour in the soup. To make a more filling meal, it is common in Indonesia to serve Soto Ayam with a bowl of warm white rice. Sometimes I also add some fresh sliced tomatoes.
  5. I made sweet potato chips instead of potato chips. I sliced the sweet potatoes thinly using a 1 mm slicing blade in a food processor then soaked them in salt water for an hour then deep fried them. Do the same thing if you use potatoes.

This is an easy, healthy, homemade soup that can be made from scratch. Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own. But, when generously ladled over noodles, topped with chunky, juicy, tender chicken pieces, slices of boiled eggs, and sprinkled with thinly sliced spring onions. Put the chicken, water, and salt in a saucepan. Bring to the boil, cover, lower heat, and simmer gently until the chicken is soft.

So that’s going to wrap it up with this special food soto ayam (indonesian chicken soup) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!