Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's hungarian chicken paprikash over rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mike's Hungarian Chicken Paprikash Over Rice is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Mike's Hungarian Chicken Paprikash Over Rice is something which I have loved my entire life. They are nice and they look fantastic.
Great recipe for Mike's Hungarian Chicken Paprikash Over Rice. Just check out what my seven year old culinary gangstas made last night. Your dish was so spicy, juicy and delicious! Mike's Hungarian Chicken Paprikash Over Rice MMOBRIEN ALBUQUERQUE, NEW MEXICO.
To get started with this particular recipe, we must prepare a few components. You can have mike's hungarian chicken paprikash over rice using 25 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mike's Hungarian Chicken Paprikash Over Rice:
- Get ● For The Proteins
- Get 2 Pounds Boneless Chicken Tenderloins [cut into 1" pieces]
- Make ready ● For The Chicken Flour Coating
- Make ready 1/2 Cup AP Flour
- Get 3 tbsp Hungarian Hot Paprika [reserve 1 tbsp]
- Prepare 1 tbsp Cayenne Pepper
- Get 1 tbsp Fresh Ground Black Pepper
- Prepare 1 tsp Graduated Onion Powder
- Take 1 tsp Granulated Garlic Powder
- Take 1 tsp Maggi Chicken Boullion
- Get ● For The Vegetables [all rough chopped]
- Make ready 1 LG Vidalia Onion
- Get 1/2 Cup Green Onions
- Get 1 LG Firm Tomato
- Make ready 1 Can Diced Tomatoes [with fluids]
- Make ready 1 Green Bell Pepper
- Make ready 2 tbsp Fine Minced Garlic
- Take ● For The Fluids
- Take as needed Chicken Broth [just enough to simmer vegetables]
- Get ● For The Creams
- Prepare 1 Cup Quality Sour Cream
- Take ● For The Options [as needed]
- Take Spaetzle
- Take White Rice
- Take Egg Noodles
Create your flour mixture and coat your chicken well. Simmer your vegetables and herbs in a dash of olive oil and a good dash of chicken broth until just slightly translucent. Add your floured chicken and extra broth if needed. It's a tangy tomato sauce with onions, peppers, mushrooms and chicken overtop rice, pasta or nokedli -small homemade dumplings.
Steps to make Mike's Hungarian Chicken Paprikash Over Rice:
- Rough chop your vegetables and your fresh chicken. Rinse your chicken. Create your flour mixture and coat your chicken well.
- Simmer your vegetables and herbs in a dash of olive oil and a good dash of chicken broth until just slightly translucent
- Add your floured chicken and extra broth if needed. Simmer for 30 minutes covered then 10 minutes uncovered. Add your reserved tbsp of Paprika as well.
- Add your sour cream.
- Stir well until fully heated.
- Serve over spaetzle, rice or egg noodles. Enjoy!
Add your floured chicken and extra broth if needed. It's a tangy tomato sauce with onions, peppers, mushrooms and chicken overtop rice, pasta or nokedli -small homemade dumplings. Succulent pieces of chicken are simmered in the most flavorful sauce, made with the best Hungarian Paprika with a cream base. Heat the olive oil in a sauté pan placed over a medium heat. Season the chicken thighs with salt and pepper and add them to the pan.
So that is going to wrap it up with this special food mike's hungarian chicken paprikash over rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
