Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hearty chicken vegetable soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Hearty Chicken Vegetable Soup is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Hearty Chicken Vegetable Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have hearty chicken vegetable soup using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Hearty Chicken Vegetable Soup:
- Get 2 (32 oz) containers broth
- Get 2 (32 oz) containers stock
- Make ready 3 cup diced carrots
- Prepare 1 rutabaga, diced
- Take 2 small onions diced
- Prepare 6 celery stalks diced
- Make ready 20 dashes pepper, seasoning salt, thyme, parsley, Mrs dash
- Make ready 20 dashes bay leaves
- Prepare 1/8 tsp cayenne pepper
- Make ready 3 dash paprika, nutmeg
- Take 10 dashes sage, basil
- Make ready 2 small hens or 7 breasts
- Make ready 8 cups water
- Make ready 1 lb pasta, i did egg noodles
- Make ready 6 cloves minced garlic
Cut up into pieces and add to soup in stock pot. Be sure to add additional water if ingredients are not fully covered. Add the onion, thyme and garlic powder and cook until the onion is tender. Heat oil in a large saucepan over medium heat.
Instructions to make Hearty Chicken Vegetable Soup:
- Take a big stockpot and dump all liquid in
- Mince garlic, add to pot
- Dice carrots, onions, rutabaga, celery and put in pot
- Add chicken to pot
- Add everything else to the pot but pasta
- Cook on high til chicken is done (all white)
- Remove chicken, shred or dice and put back in the soup
- Add pasta and frozen peas if desired (i was out of peas)
- Cook on high til pastas cooked, vegetables tender about 20 to 25 min
- Serve and keep warm
Add the onion, thyme and garlic powder and cook until the onion is tender. Heat oil in a large saucepan over medium heat. Add carrot, celery, zucchini and swede. Remove pan from heat and cover, then let stand until chicken is cooked. Remove the chicken from the pan and strain the broth.
So that’s going to wrap it up with this special food hearty chicken vegetable soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
