Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dorito casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Dorito casserole is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Dorito casserole is something which I have loved my whole life. They are fine and they look wonderful.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook dorito casserole using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Dorito casserole:
- Get 1 bag nacho cheese doritos
- Get 1 lb ground beef
- Take 1 small can cream of mushroom soup
- Make ready 1 small can cream of chicken soup
- Take 1 medium jar of salsa ( I used white corn with black bean salsa)
- Take 1/2 shredded cheese (I used Mexican style cheese)
- Take 1 sour cream (optional)
Layered Dorito Casserole is an easy family favorite recipe! Lean ground beef is seasoned with taco seasoning and salsa to create a delicious filling. Layers of Doritos create a delicious base for this casserole which is then topped with cheese and baked until brown and bubbly. We top it with our favorite taco inspired toppings!
Instructions to make Dorito casserole:
- Preheat oven at 350°
- Season and cook ground beef
- In a separate bowl mix salsa, cream of mushroom soup, and cream of chicken soup with spoon. Mix well.
- Drain ground beef and add to salsa mixture. Again, mix well.
- In a 9x13 baking dish, pour 1/3 of the bag of doritos in dish.
- Poor ground beef salsa mixture on the doritos.
- Spread 1/2 bag of shredded cheese over the mixture.
- Pour remaining doritos over shredded cheese.
- Place in oven and cook for 30 minutes.
- Can eat it as is or with sour cream
Layers of Doritos create a delicious base for this casserole which is then topped with cheese and baked until brown and bubbly. We top it with our favorite taco inspired toppings! Combine the shredded chicken with the cream of chicken soup and sour cream in a large bowl. Fold in the can of drained Rotel tomatoes and the taco seasoning. You'll know it's done when the filling is hot and bubbly, the cheese is melted, and the chips on top are toasted and crunchy.
So that’s going to wrap this up for this special food dorito casserole recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!