Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, my slow cooked chicken breasts and button mushrooms,π. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
My Slow cooked chicken Breasts and Button Mushrooms,π is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. My Slow cooked chicken Breasts and Button Mushrooms,π is something that I have loved my entire life.
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To get started with this particular recipe, we have to prepare a few components. You can cook my slow cooked chicken breasts and button mushrooms,π using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make My Slow cooked chicken Breasts and Button Mushrooms,π:
- Take 3 chicken Breast left whole
- Take 1/2 Onion chopped
- Take 1 can Tomatoes crushed
- Prepare 4 Garlic Cloves crushed
- Take 200 g Button mushrooms
- Make ready 1/2 Green Chilli chopped
- Get 1 can Chicken broth
- Take 1 tsp Basil
- Make ready 1 tsp black cracked pepper
- Make ready 1/2 tsp Sea Salt
- Prepare 1/4 Cup Double Cream
Since I don't care for the texture nor flavor of boneless skinless chicken breast done in the slow cooker, I use boneless skinless thighs as a substitute whenever breast is specified. The finished texture is ever so much better in my opinion plus dark meat has more flavor. However, if you prefer breast, then by all. Cutting the breast in this way is an excellent way to cook chicken breast on the stove as it cooks faster and more evenly.
Instructions to make My Slow cooked chicken Breasts and Button Mushrooms,π:
- Add the chicken breasts to the slow cooker
- Add the onion,Garlic,Chilli also Basil
- Basil
- Chilli
- Chicken Broth
- Tomatoes
- Black Pepper + Sea salt
- Onions
- Close the lid and leave for 4 hours on high.
- Close to the end add 1/4 Double cream mix in and close lid for a further 10 minutes.
- Near the end add 1/4 cuo of double cream and stir in put the lid back on and cook for a further 10 minutes
However, if you prefer breast, then by all. Cutting the breast in this way is an excellent way to cook chicken breast on the stove as it cooks faster and more evenly. Try this slow cooked smoky chicken as an easy alternative to pulled pork. Make a mild and creamy korma in the slow cooker. Sure to become a family favourite, slow cooking ensures tender chicken and a rich, fragrant curry.
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