Easy Jambalaya
Easy Jambalaya

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy jambalaya. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Jambalaya is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Easy Jambalaya is something that I’ve loved my entire life. They are fine and they look wonderful.

Low Prices on Jambalaya For Every Rep, Every Run, Every Game. We Are The Fuel Your Body Needs To Succeed. A fragrant chorizo, chicken and seafood jambalaya inspired by Creole cooking. Enjoy a delicious plant-based dinner with this vegan rice and bean one-pot.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy jambalaya using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Jambalaya:
  1. Take Leftover roast chicken or a few breasts
  2. Make ready Around 75-100g chorizo
  3. Prepare 2 peppers
  4. Get 1 onion
  5. Make ready Cajun seasoning (or 1 tsp each of garlic powder, paprika, italian herbs and chilli flakes)
  6. Take 120 g long grain rice
  7. Take 300 ml chicken stock
  8. Prepare Tin tomatoes

Jambalaya is one of the easiest and best rice dishes that owes its origins to the traditional Cajun cooking of America. This recipe is from The Delia Collection: Chicken. Season chicken with salt and pepper. Easy Jambalaya This easy jambalaya recipe is a classic dish of Louisiana.

Instructions to make Easy Jambalaya:
  1. Chop the peppers, onion, chorizo and chicken
  2. Heat a tbsp oil in a large pan and fry all the above for 5 mins
  3. Stir through the seasoning. Add the rice, stock and tomatoes and cook for 20- 30 mins until the rice is al dente. Stir regularly, you might need to add more water. Taste and season with salt and pepper.

Season chicken with salt and pepper. Easy Jambalaya This easy jambalaya recipe is a classic dish of Louisiana. It contains turkey smoked sausage, shrimp, and rice with a ton of flavor all while still being an easy jambalaya recipe to make for your family. It is surprisingly easy to make, customizable with your favorite proteins (I used chicken, shrimp and Andouille sausage), and full of bold, zesty, Cajun jambalaya flavors that everyone will love. Heat oil in a large pot over medium high heat.

So that’s going to wrap it up for this special food easy jambalaya recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!