Cabbage and noodle soup
Cabbage and noodle soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cabbage and noodle soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cabbage and noodle soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Cabbage and noodle soup is something that I’ve loved my whole life.

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To get started with this recipe, we have to prepare a few ingredients. You can cook cabbage and noodle soup using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage and noodle soup:
  1. Take 1 whole cabbage
  2. Get Half a onion
  3. Make ready 3 handfuls kale
  4. Get Brown rice pasta
  5. Take to taste Salt and pepper
  6. Prepare Mushroom of your choice
  7. Prepare 2 cups chicken broth

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Instructions to make Cabbage and noodle soup:
  1. Cut the cabbage
  2. Rinse the cabbage
  3. Cut the onion
  4. Cut and clean the mushrooms
  5. Clean the kale put it in the pot
  6. Put all of the veggies in the pot
  7. Put chicken broth with the veggies
  8. Cook the pasta in a different pot cook halfway then add to the veggies
  9. Cook for another 15 minutes
  10. Salt and pepper to taste

Stir in the cabbage and noodles and cook until just wilted and the noodles have heated through. Ladle into bowls and sprinkle over the remaining chilli and the spring onions. Cabbage roll soup is basically deconstructed cabbage rolls that have been turned into a soup! Take the same flavors and ingredients, but instead of stuffing, rolling, and baking, you're making a one pot soup! Ingredients vary from recipe to recipe, but this cabbage roll soup is loaded with rice, ground beef, bacon, sauerkraut, and more!

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