Wonders of leftovers #eattherainbow
Wonders of leftovers #eattherainbow

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, wonders of leftovers #eattherainbow. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Wonders of leftovers #eattherainbow is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Wonders of leftovers #eattherainbow is something that I’ve loved my whole life.

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To get started with this recipe, we must prepare a few components. You can cook wonders of leftovers #eattherainbow using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Wonders of leftovers #eattherainbow:
  1. Take half red cabbage shredded
  2. Make ready 1 baking potato cubed
  3. Get half apple of your choice
  4. Take Mixed soffritto made with chopped shallot, carrot and celery
  5. Make ready 2 tbsp olive oil
  6. Get 1 tsp all spice
  7. Prepare 500 ml vegetable or chicken stock
  8. Prepare salt and pepper - quantities desired
  9. Get 1 dash Greek yogurt seasoned with lime juice to serve

Quite a few times you have a stack of leftover chapatis and wonder how you can make these chapatis more interesting for your next meal. Having leftovers at home is a very frustrating problem. No one prefers eating a day old chapatti or rice or. Here are some videos that weren't large enough to be a video of their own.

Instructions to make Wonders of leftovers #eattherainbow:
  1. In a pot start by adding the olive oil and your soffritto. Season with all spice and cook until soft. Add the apple, potatoes and the shredded cabbage.
  2. Let these vegetable brown lightly before covering with the stock. Simmer until soft and blend with an immersion blender. The consistency is very think, but yo could sieve to a more smooth soup.
  3. Serve with some sliced apples, roasted almonds and some fresh herbs.

No one prefers eating a day old chapatti or rice or. Here are some videos that weren't large enough to be a video of their own. Some little clips I made when I felt like playing in a spur of the moment kind of. Cut into squares while crust is still warm, then let the dessert cool in the cake pan before removing pieces. There's always a bit of leftover cooked veg after the big day and here's a delicious way to jazz it up!

So that’s going to wrap it up with this special food wonders of leftovers #eattherainbow recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!